Showing results for "restaurant" in Literature & Fiction

When Chef Emily is left at the altar in front of her family and friends, she swears off love and instead throws herself into her new business: a restaurant with a difference. There's only one communal table, designed with the single diner in mind. Now it's two years later, and with her business thriving with regular customers, romance is still the last thing on Emily's mind - until she receives a letter from her ex who is returning home from Canada with a burning question for her....

In enemy-occupied Paris, as the locals go to bed starving and defeated by the war, music and laughter spills through the door of a little restaurant, crowded with German soldiers. The owner, Marianne, moves on weary feet between its packed tables, carrying plates of steaming, wholesome food for the enemy officers. Her smile is bright and sparkling, her welcome cordial. Nobody would guess the hatred she hides in her heart. That night, the restaurant closes its doors for the final time.

Italy, 1943. The girl rushes down the winding streets, tucking the handwritten menu into the wicker basket and thinking only of the code hidden on the delicate paper. Present day. Arriving in Caccipulia, Callie grips the faded restaurant menu. Found hidden in her family home, she is certain it will lead her to the truth about her grandmother's life in Italy during World War II. Local café owner Oliver's eyes light up when he sees the menu. During the war, one brave family secretly fed desperate Jewish families. Callie's heart soars at the thought that her grandmother was involved.

From the #1 New York Times bestselling author of Regretting You, It Starts with Us, and All Your Perfects, a “brave and heartbreaking novel that digs its claws into you and doesn’t let go, long after you’ve finished it” (Anna Todd, New York Times bestselling author) about a young woman...

Seuls les habitués et les clients guidés par le destin trouvent leur chemin jusqu'à la petite bâtisse cachée dans les ruelles de Kyoto, qui propose à ses convives de recréer les délicieux mets qui ont marqué leur vie. Pour chaque nouveau plat, Nagare Kamogawa et sa fille Koishi offrent à leurs clients une plongée dans le goût inimitable du souvenir.

John Barrowman, Eve Myles and Gareth David-Lloyd star in seven full-cast BBC Radio 4 dramas based on the hit BBC TV series. In Lost Souls by Joseph Lidster, voices from the past are calling out from the Large Hadron Collider at CERN, and scientists are disappearing. Can Torchwood help? In Asylum...

A heartwarming, magical new novel about an undead orc knight who trades the battlefield for a fresh start in the Necropolis, where opening a restaurant leads to daring adventures, newfound family, and a second chance at life, perfect for fans of Legends & Lattes and cozy fantasy tales. Rottgor...

You said you'd listen to your favorite narrators read anything: Well, this ambrosial new audiobook brings together an acclaimed cast of narrators to read aloud the menus of some of our favorite local restaurants here at Audible headquarters in Newark, New Jersey, as only they know how. You haven't truly lived, or dined, until you've heard Cassandra Campbell capture the emotional nuances of Newark's best Indian-inflected burgers or let Nick Podehl extol the virtues of the pear arugula salad and then seductively steer you toward a plate of creamy mushroom linguini.

A cozy near-future novella about a crew of leftover robots opening their very own noodle shop, from acclaimed sci-fi author Annalee Newitz. “Without ignoring the metallic constraints of their robotic bodies, [Narrator Em] Grosland…crafts a narration for each character that feels completely...

What’s the real recipe for happiness? An invitation to tuck in to a feast of friendship, food and finding your joy… Anna Carleton runs the best restaurant in Buttermere, Hesta. Her local food, seasonal recipes and the taste of the wild she offers brings diners from all over the world to this...

In the last few decades, restaurants and food culture have achieved extraordinary cultural presence. Chefs are heroes and thought leaders, well-executed entrées go viral, dining out has become theater, plating has become art and ubiquitous Instagram content. It explores the meaning we find in good food and warm hospitality. It shows why the restaurant offers unique opportunities to change the quality of our engagement with others and to create shared meaning across the table.

Mandy, Emma and Jill O'Toole are as close as three sisters who live hundreds of miles apart can be. They grew up together on Nantucket, but have scattered around the country. When their beloved grandmother passes peacefully in her sleep a week before her ninety-ninth birthday she leaves them quite a surprise. In addition to her Nantucket home, they learn that they've inherited Mimi's Place, one of Nantucket's most popular year-round restaurants. They had no idea that she was the silent owner of a restaurant, and no idea how they're going to handle this kind of inheritance.

Caché dans les ruelles de Kyoto se trouve le petit restaurant des Kamogawa, d'où s'échappent d'exquises odeurs de cuisine traditionnelle japonaise. En plus de délicats repas faits maison, Nagare et sa fille Koishi proposent une expérience qui sort de l'ordinaire : cuisiner un plat que leurs clients ont en mémoire, mais dont la recette est depuis longtemps oubliée. Pour chaque nouveau plat, la famille Kamogawa enquête et propose à ses convives de déguster une nouvelle fois les mets savoureux qui ont marqué leur vie.

Pieta Martinelli's sister is getting married. Since she is a bridal designer it falls to her to make the wedding gown. But Pieta is distracted by a series of unanswered questions. Why is her father feuding with another Italian in the neighbourhood? Why is her mother so faded and sad? And could the man she's always held a torch for really be getting married to someone else? As Pieta stitches and beads her sister's wedding gown she uncovers the secrets that have made her family what it is and that stand between her and happiness.

Violeta Sanoguera had always done what she was told. She left the man she loved in Colombia in pursuit of a better life for herself and because her mother and grandmother didn’t approve of him. Chasing dreams of education and art in New York City, and with a new love, twenty-eight-year-old Violeta establishes a new life for herself, on her terms. But when her grandmother suddenly dies, everything changes.

A tender coming-of-age novel about a young woman haunted by her sister’s death, who starts to believe that her beloved sibling has returned to her—in the form of a ghost fish. Perfect for fans of Sweetbitter and Our Wives Under the Sea. Alison is mired in loneliness and grief. Freshly...

Get ready for an exhilarating adventure in The Secrets In Maine series, spanning across seven captivating books. Brace yourself for a cast of vibrant characters who will leave an everlasting impression. Join them as they embark on enchanting journeys, encountering quirky animals, and delving into heartwarming sagas. Experience the thrill of coming-of-age tales and later-in-life romances, with a rollercoaster of emotions that will make you laugh, cry, and yearn for more.

Lewis Gardell is a holistic dentist in New York City. Like the striped bass, he migrates seasonally between the coasts of Tribeca and Montauk. He is working on a second book, The Amalgamist the Da Vinci Code of Dentistry, a medical mystery exposing the mercury cover-up in dentistry.

“Listeners will be entertained by narrator Karen Chilton's performance of this deliciously devious novel set at Essie's Soul Food Cafe on the South Side of Chicago.”—AudioFile A sparkling debut mystery set on the south side of Chicago, featuring the quick-witted, unforgettable Savvy...

Carole Ann Ford reads this classic TV novelisation featuring the First Doctor, as played on TV by William Hartnell. The Doctor is feeling confident: this time the TARDIS has landed on Earth; in England; in 1963. But when he and his companions Susan, Ian and Barbara venture outside, they are soon...