Showing results for "restaurant" in Politics & Government

Stay up-to-date with the latest news in the restaurant and bar industry with the "Restaurant and Bar News" podcast.Receive daily updates on trends, new openings, and key developments in the food and beverage scene across the US. Perfect for foodies, restaurant owners, and industry professionals, this podcast ensures you have the most current and relevant information on all things related to restaurants and bars. Tune in every day to stay informed about menu innovations, business strategies, and industry insights. Don’t miss out on this essential resource—subscribe now to "Restaurant and ...

Phaedra Cook is a restaurant and bar expert with more than 15 years of experience in food journalism and restaurant criticism. She has a great deal of experience with Houston's and San Diego's dining scenes, but coverage of additional cities — and Disneyland dining — is coming soon!

Welcome to ChatGTM by Ink Tank GTM, where tech innovation, strategic clarity, and caffeine-fueled chaos collide. Hosted by the dynamic duo of Michael Beck and Chad Horn, this isn’t just a podcast. It’s a pressure cooker for big ideas and practical genius. Michael is a human brainstorm in sneakers, equal parts espresso and electric current. Chad is the philosophical anchor, the strategist who makes sure the rocket ship remembers gravity. They don’t just talk shop. They crack open the engine room of business, startups, restaurants, retail, all of it and tinker until it hums. From ...

All the news from the NMRA weekly newsletter in a short format that is easy to digest.

Welcome to Confidential Bulletin, the essential podcast for members of the California Restaurant Association (CRA) and all professionals within California's vibrant restaurant and hospitality industry. Brought to you by the CRA, this monthly podcast series is your go-to resource for expert insights, advice, and discussions on our industry's most pressing issues today.Confidential Bulletin offers limitless conversations with various guest hosts and speakers, from the complexities of compliance and the latest in politics affecting our businesses to innovative trends and operational challenges. ...

The Order Up podcast, brought to you by the National Restaurant Association, brings you stories from behind the research and the policy during this time of impossible decisions. Every other Monday, we share conversations about the recovery ahead of us, informed by the latest data. Get an understanding of the current industry issues and insights into the best business practices. We’ll share the stories behind the research, policy, and numbers. See restaurtant.org for more details.

Join Oregon Restaurant & Lodging Association at the table for conversations relating to Oregon’s restaurant and lodging industry. Host Greg Astley, ORLA’s Director of Government Affairs, speaks with industry leaders, policymakers, and business experts about challenges, opportunities, and successes in the world of Oregon hospitality.