Showing results for "3" in Food & Wine

Welcome to The Moveable Feasters: Tasting Level 3, the podcast where we taste wines and put our knowledge to the test as we prepare for our WSET 3 tasting exam. Every week we try one of the wines from the Recommended Sample List from WSET. We go through the wine theory, then through our tasting notes (written, of course, using the Level 3 SAT) and compare what we have tasted to what you would expect learning for the exam. Let us prepare for our tasting exams together!

ThirtyFifty's Level 3 Wine Podcast is a fabulous resource for students studying the WSET Level 3 Award in Wine. We have taken the most relevant interviews from ThirtyFifty's UK Wine Show Podcast and put them all in one place and in the order that you would typically do the course in the classroom or online. Some of the shows as designed specifically to support the WSET Level 3 Wine Course, while others are interviews with leading wine experts covering topics from the syllabus.

The things you find out when you ask people about their food memories can be soulful, spicy, sensational, sour, and sublime. Often you'll discover something you never knew about the person you asked - and this is what the Three Food Memories podcast is about, how every food memory is linked to a moment in time. Three Food Memories is hosted by Savva Savas, dad of twin boys, entrepreneur, caterer, and creator. In each episode Savva chats with a guest who shares three food memories and a social cause close to their heart, revealing far more about themselves than what they’ve tasted.Be ...

This complete 3-in-1 health transformation audiobook brings together the most effective natural approaches to wellness: juicing, plant-based eating, and the alkaline diet. Whether you're trying to lose stubborn belly fat, heal chronic symptoms, or simply feel better in your body, this collection is your simple, powerful guide to lasting results.

The first 12 weeks of a baby's life can be a challenge for any new parent. Tresillian's experienced, expert advice will guide you through with practical tips and real-life stories, set out in an accessible format for tired brains. With dedicated information for fathers and other caregivers, and key sections on coping with lockdowns and parenting in an age of social media, this is an audiobook packed with reassurance, guidance and ideas.

In this engaging, anecdotal history of food, world conquest, and desire, a chef-turned-journalist tells the story of three legendary cities, Venice, Lisbon, and Amsterdam, that transformed the globe in the quest for spice.

So, you have made the big decision to take control of your health and join the whole-food plant-based diet movement. Congratulations! You have just made one of the best decisions of your life! This plant-based-diet beginners guide should help you get started. Discover the stress-free way to start a plant-based diet with easy, everyday comfort recipes.

This brief guide is an introduction to the world of 3D printing aimed at small- to medium-sized businesses looking to incorporate the technology into their product offerings or entrepreneurs who want to start a focused 3D food printing business. This guide will help you decide if 3D food printing is a worthy inclusion to be incorporated into your business and whether it will add value to your final product offering or as an aid in the manufacturing of your final product. We will also look at the future of 3D printing food and where the market may move based on current social forces.

These three guides are must haves for anyone who is starting out with camping and wilderness survival. You'll learn about finding food sources like plants that can sustain you indefinitely, bugs and insects that are edible and high in protein, and trapping small game and preparing meals when you've been left with nothing.

This must-have cookbook for dog owners features over 300 nutritionally balanced fresh dog food recipes. Written by a veterinarian, who is also a culinary school graduate, 300 Dog Food Recipes shows how fresh ingredients cooked and measured per each meal will produce the healthiest diet for any size dog. The book includes cooking instructions, snacks, and feeding guides, as well as information on feeding dogs with illnesses.

Il y a quelques années, par une belle soirée d’été, 3 amis d’enfance dégustaient des spiritueux autour d’un feu. Les 3 complices se sont alors lancé le défi de créer leur propre alcool. Aujourd’hui, 3 entrepreneurs vous offrent fièrement leurs gins avant-gardistes et uniques aux parfums d’agrumes. Leur recette : Ajouter un zeste de fantaisie à une approche traditionnelle, vous obtiendrez un produit innovant & séduisant… Suivez les 5 à 7 de la distillerie 3 lacs, initiez-vous à l’art de la dégustation et apprenez-en plus sur les façons d’apprécier le goût d’un...

Your go to podcast on how to stock up a year's worth of food for your family starting from scratch. We share tips and strategies on how to accomplish this goal of food sufficiency simply without breaking the bank.

In this engaging podcast, a dad and his two sons explore their personal interests while rating a variety of alcoholic beverages. They dive into discussions about nerd and geek culture, travel experiences, and an array of intriguing topics that pique their curiosity. Join them for a fun and lighthearted conversation filled with laughter, insights, and, of course, plenty of drink reviews!

The best guide to get started with intermittent fasting from a health-care professional! Do you want to learn about the low-carb high-fat diet (lCHF) from a health-care professional? This is also the best guide to get started with ketogenic diets....

The things you find out when you ask people about their food memories can be soulful, spicy, sensational, sour, and sublime. Often you'll discover something you never knew about the person you asked - and this is what the Three Food Memories podcast is about, how every food memory is linked to a moment in time. Three Food Memories is hosted by Savva Savas, dad of twin boys, entrepreneur, caterer, and creator. In each episode Savva chats with a guest who shares three food memories and a social cause close to their heart, revealing far more about themselves than what they’ve tasted.Be ...

Three Fingers Deep is your go-to podcast for all things whiskey and more. Hosted by two passionate whiskey fans, this podcast offers in-depth reviews of the latest and greatest whiskey offerings, along with entertaining discussions on current events. In each episode, you’ll join the hosts as they raise a glass and delve into the complex world of whiskey, exploring its history, production, and unique flavors. Whether you’re a seasoned whiskey connoisseur or simply looking to expand your knowledge, Three Fingers Deep is the perfect podcast. So grab a glass, sit back, and join Rodney and ...

🍷 3 amies, 1 micro… et beaucoup de vin ✨ Dégustations, découvertes & anecdotes sans filtre Notre podcast explore l'univers fascinant des vins et des spiritueux, offrant des dégustations guidées, des interviews avec des experts de l'industrie, des histoires de vignobles et des conseils pour les amateurs et les connaisseurs. Hébergé par Ausha. Visitez ausha.co/fr/politique-de-confidentialite pour plus d'informations.

A St. Louis podcast about all things food, beverage and good times!

Veganism is one of the healthiest, but hardest, diets to implement, because it is not just a diet but an entirely new way of life. If you are ready to make the change from your daily diet to a more vegan one, all you have to do with the recipes provided in this book is get out that convenient Instant Pot.

待ちに待ったおやつタイムに北海道のスイーツはいかが？定番スイーツから、地元住民に愛される逸品、気になる新商品まで、毎回一つずつご紹介。スイーツを食べる"音"とともに、ゆったりとお楽しみください。 ★「Hot Beat Café」はHBCラジオ『グッチーのGood Friday！』で毎週金曜午後3時にオープン！