Modern Culinary

Product list
    • The Modern Culinary Repertoire
    • By: Chandos Elletson
    • Narrated by: Arden School of Theatre, Rachel Austin
    • Length: 5 hrs and 52 mins
    • Release date: 10-10-23
    • Language: English
    • Not rated yet
    • In a first for the chefs' profession The Chefs’ Knowledge has gone audio. We broke new ground with our first-ever book for junior chefs, and now we’ve gone one step further by releasing a new audio version that takes the project in a completely new direction....

    £14.99 or free with trial. Auto-renews at £8.99/month after trial. See eligibility.

    • The Outlaw Chefs Who Made Food Modern
    • By: Luke Barr
    • Narrated by: Luke Barr
    • Length: 7 hrs and 21 mins
    • Release date: 17-03-26
    • Language: English
    • Not rated yet
    • From the New York Times bestselling author of Provence, 1970, a lively, dramatic account of the spectacular rise of French “nouvelle cuisine,” and the renegade chefs of the 1960s and 1970s who revolutionized modern cooking. In The Secret History of French Cooking, Luke Barr takes readers...

    £12.99 or free with trial. Auto-renews at £8.99/month after trial. See eligibility.