Showing results by author "Rahul Shrivastava" in All Categories

Factory to Fork is a behind‑the‑scenes podcast about how food products are created, scaled and finally land on your plate. Each episode follows one product or category—from idea and R&D, through factories and supply chains, into QSRs, retail shelves or delivery apps—told through the lens of a chef and food‑industry insider.Listeners discover how recipes become specifications, how plants run at scale, how packaging, regulation and cold chains work, and what can go wrong along the way. Whether you are in food manufacturing, QSR, Horeca, a food startup, or simply obsessed with where ...

Ask Rahul: Food Problem Solver is a practical Q&A podcast where chef and food‑business consultant Rahul Shrivastava helps you untangle real problems from the kitchen to the boardroom. Each episode takes one listener question—from recipes that don’t scale, to inconsistent outlets, menu confusion, food cost leaks, or delivery chaos—and walks through the root causes and a step‑by‑step plan to fix them.Rahul blends culinary science, QSR and factory experience to translate complex food and ops issues into simple checklists, experiments and conversations you can actually run with your ...

Books I Read is a reflective podcast where chef and creator Rahul Shrivastava talks through the books that shape his thinking about work, life, food, leadership and creativity. Each episode focuses on one book and one big idea, moving from a quick overview into the stories, lines and questions that stayed with him.This is not a summary podcast. Instead, Rahul connects each book to real decisions, habits and challenges—from building a career in food and media, to parenting, productivity and personal growth—so listeners can decide whether to read it and how to apply its ideas. Whether you ...

Samraat my son loves to listen daily a story .So I decide to start one podcast for him, now whenever he wants to listen a story ,he can simply play any of these stories.

This is my first podcast, please have fun listening and give feedback. Contact me on Instagram - @rahulshrivastava386

कच्ची कविताएं !! जैसे कच्चा आम, कच्ची मिट्टी, कच्चे रास्ते ..जिनमे सुधार किया जा सकता है, कुछ बदलने की संभावनाएं रहती है । मेरी कविताएं भी कुछ ऐसी ही हैं जो पूर्ण नहीं है परिपक्व नहीं है। आप इनको सुनिए अच्छी लगे तो दुबारा सुनिए हर बार ...

Funny poetry dedicated to 90s Bollywood movie Fans who breath movies and superstars.

Organic storytelling approach (no editing, no background sound, no fine tuning ..its in Raw form the way I tell story to my son). It covers Stories of Indian brave hearts, Indian King & Queens, Freedom Struggle, fun stories , Mahabharat stories etc..

Ask Rahul! Plates & Places is a food and hospitality storytelling podcast where chef and food‑business leader Rahul Shrivastava explores how different kinds of stays create memorable eating experiences. From hotels and restaurants to villas, forts, homestays and hostels, each episode focuses on one place, one plate, and the story behind it.You’ll hear how menus are designed, buffets are planned, and local dishes are turned into signature experiences—plus simple ideas you can use to improve your own property, brand or travels. Whether you’re a hospitality professional, a culinary ...

Here is a 400-word description tailored for sharing an update about the "Spoon of Flavour" podcast, reflecting 24 years of culinary expertise spanning hotels, QSR, FMCG, B2C, and B2B food businesses across varied cuisines.Spoon of Flavour is a podcast born from a rich tapestry of experiences gathered over 24 years across India’s hospitality and food industry. Hosted by Rahul Shrivastava, this show brings a rare blend of hands-on expertise drawn from five hotel brands, international restaurant chains, FMCG giants, and both B2C and B2B culinary ventures. The journey began amidst bustling hotel...