Showing results for "Jam" in Home & Garden
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Food Preservation Mastery
- A Comprehensive Guide to Canning, Fermentation, Pickling, Jams, and Jellies for Freshness and Healthier Eating
- By: Benz Joe
- Narrated by: Danny Holt
- Length: 4 hrs and 42 mins
- Unabridged
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Are you tired of splurging on expensive store-bought preserved foods, even though your garden is overflowing with fresh produce? Do you dream of a pantry filled with homemade flavors but need help determining where to begin? Do you want to embrace a healthier, more self-sufficient lifestyle but get overwhelmed by complex food preservation processes? If you nodded to these questions, you are just in the right place! Historically, food preservation was a necessity. It also guarantees that you and your loved ones can always have nutrient-rich meals.
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Food-Prepared!
- By Anonymous on 02-08-25
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Food Preservation Mastery
- A Comprehensive Guide to Canning, Fermentation, Pickling, Jams, and Jellies for Freshness and Healthier Eating
- Narrated by: Danny Holt
- Length: 4 hrs and 42 mins
- Release date: 27-02-25
- Language: English
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£11.99 or free with trial. Auto-renews at £8.99/month after trial. See eligibility.
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Biscuits & Jam
- By: Southern Living
- Original Recording
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In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and the intersection of food and music in their lives. Always surprising, always engaging, Biscuits & Jam ...
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Canning and Preserving
- What You Need to Know to Can Vegetables, Fruit, Meat, Poultry, Fish, Jellies, and Jam. Along with a Guide on Fermenting, Dehydrating, Pickling, and Freezing for Beginners
- By: Dion Rosser
- Narrated by: Ivan Busenius
- Length: 3 hrs and 15 mins
- Unabridged
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Overall17
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Performance14
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Every one of us has struggled - at least once - with food spoilage. From rotten bananas to sprouting potatoes, you’ve probably seen it all. This audiobook will show you different ways to preserve your food, so it remains safe for consumption for as long as possible. With this audiobook, you will finally have no problems storing your food for long periods. Whether you have an abundant food supply or hope to save food items for later, this audiobook will teach you how to keep your food safe and healthy.
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Healthy easy food storage
- By NikkiNovack on 09-05-22
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Canning and Preserving
- What You Need to Know to Can Vegetables, Fruit, Meat, Poultry, Fish, Jellies, and Jam. Along with a Guide on Fermenting, Dehydrating, Pickling, and Freezing for Beginners
- Narrated by: Ivan Busenius
- Length: 3 hrs and 15 mins
- Release date: 15-09-21
- Language: English
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£11.99 or free with trial. Auto-renews at £8.99/month after trial. See eligibility.
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Farmers Jam Radio
- By: Farmers Jam
- Original Recording
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Farmers Jam Radio lives at the intersection of culture and agriculture -- discussing climate change, systemic racism, healthcare, education, and more. Meet farmers, reporters and policy makers from the world of agriculture, with news updates, interviews, and the occasional jam session. Farmers Jam is a collective of farmers and friends who play music, make jam, and plant fruit trees. Learn more about our live music events, weekly agriculture newsletter, and delicious jam flavors at www.thefarmersjam.com. Connect with us on social: Instagram: www.instagram.com/farmersjamatl Twitter: ...
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Cream, eggs & Jam
- By: Elise Pulbrook & Scott Bagnell
- Original Recording
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We are Scotty and Elise, an interior designer and lawyer with a common passion for cooking, using all our senses and deeply understanding our food systems. We met as contestants on Masterchef Australia Season 13. Join us and see who we can meet over a cup of tea and a slice of cake slathered with cream and jam! We know there are other food nerds out there interested in eating beyond just for mere sustenance – You are our people. Send us your Show & Tell, tell us what Tips & Tricks you would like us to cover, or let us know what guests we should chat to on the show at scottyandelise@gmail.com
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