Showing results for "Fish" in History

The official channel for the show about everything: four dorks discuss the most amazing facts they’ve learned over the last seven days. The multi award-winning, globe-travelling, 600-million-download phenomenon. Hosted by Dan Schreiber, James Harkin, Andrew Hunter Murray and Anna Ptaszynski.

The cod has played a vital part in livelihoods, diets, and health in general — as well as roles in national economies and international wars. Drawing on his love of food and food culture, Mark Kurlansky leaps into history and folklore to explore how this innocuous fish had such an impact over the centuries.

Trevor Corson takes us behind the scenes at America's first sushi-chef training academy, as eager novices strive to master the elusive art of cooking without cooking. He delves into the biology and natural history of the edible creatures of the sea, and tells the fascinating story of an Indo-Chinese meal reinvented in 19th-century Tokyo as a cheap fast food.

It ranges from the wild waters of the North Atlantic, the ice-filled fjords of Greenland and the remote islands of Faroe to the dining tables of London's middle classes, the bacalao restaurants of Spain and the Jewish shtetls of Eastern Europe. As well as following the historical thread and exploring how very different cultures were drawn together by the salt fish trade, John Goodlad meets those whose lives revolve around the industry in the twenty-first century and addresses today's pressing themes of sustainability, climate change, and food choices.

Few fish are as beloved, or as obsessed over, as the American shad. Although shad spend most of their lives in salt water, they enter rivers by the hundreds of thousands in the spring and swim upstream heroic distances in order to spawn, then return to the ocean.

In what he says is the most important piece of environmental writing in his long and award-winning career, Mark Kurlansky, best-selling author of Salt and Cod, The Big Oyster, 1968, and Milk, among many others, employs his signature multi-century storytelling and compelling attention to...

Shortlisted for Debut Food Book of the Year at the Fortnum and Mason Food and Drink Awards 2024 Guild of Food Writers 2024 Finalist, Food Book of the Year ‘A lyrical, amiable and educational celebration of what may be our greatest achievement: the chippy.’ Stuart Maconie Step inside and...

*Winner of the 2024 Mississippi Institute of Arts & Letters Award for Life Writing* “A wickedly entertaining” (The New York Times) detective story that chronicles one Mississippi man’s relentless search for an authentic portrait of William Shakespeare. Following his divorce, down-and-out...

Though the outcome of the American Revolution is the high point in the history of the New World, the victory of the embattled colonists was a tenuous one, shaped by heroism, suffering and an abiding thirst for liberty deeper than the harbors that played host to so many battles. But what if His Majesty's Navy could have confined the nettlesome Yankee privateers, manned by furious fishermen, to their wharves and kept the vital sea lanes from England open?

In this brilliant portrait of the oceans' unlikely hero, H. Bruce Franklin shows how menhaden have shaped America's national-and natural-history, and why reckless overfishing now threatens their place in both. Since Native Americans began using menhaden as fertilizer, this amazing fish has greased the wheels of U.S. agriculture and industry.

Fish & the Flint Chronicles host, Gary Fisher, a.k.a "Fish", throws a spotlight on the exceptional people and events that Flint and Genesee County, Michigan has produced. Entertaining, fun, lively, informative, personal, and full of surprises!Visit Fish's website: FlintChronicles.com

Myself Udhe I am an Author | Speaker | Narrator & a Coach. Here I am bringing you my Podcast “The Big Fish” where I narrate documentaries of achiever’s in various field and how they broke out of the group to reach a top place. Vlogs of the podcast series are available at YouTube ( https://youtube.com/@udheofficial ) . You can know more about me on www.Udhe.org and on Social media Facebook / Instagram / Twitter as udheofficial .

China Chronicles is an independent podcast that uses dramatic, deeply researched storytelling and immersive audio to tell little-known stories from China’s past and present – both from within the Mainland and from the Chinese diaspora. From suppressed disasters and dark tragedies to moments of brilliance, resilience and achievement, each episode unpacks a chapter in the complicated China story that still reverberates today, and does so in a way that’s objective, informative and entertaining.

Justin Pitre was born and raised on his grandfather's Louisiana bayou, and he has made a promise to keep his family's prized 500-acre property safe. But across town, Big-Tex oil bigwig Tom Huff and his company have major plans to cash in on the resources that lie below the bayou.

Swim against the Current is one of those books that the power elites don't like seeing in stores, much less in your hands - not merely because it challenges their established order, but especially because our book reveals paths that folks like you can use to escape rigid, hierarchical structures and discover a bit more satisfaction in life.

An exciting new history of drag told through the life of the remarkable, flawed, and singular Doris Fish In the 1970s, gay men and lesbians were openly despised and drag queens scared the public. Yet that was the era when Doris Fish (born Philip Mills in 1952) painted and padded his way to...

People of the Sturgeon is a history of the lake sturgeon in Wisconsin's Lake Winnebago region, told through a fascinating collection of stories on the culture, art, and science surrounding this mysterious fish. From some of the earliest inhabitants of Wisconsin, the Menominee Indian Tribe, to the spearers who flock to frozen Lake Winnebago for the annual sturgeon spearing season, people have always been drawn to this ancient fish.

A first-person account of Chesapeake Bay bounty being harvested and provided to the national market is related by Capt. Joe Lore of Solomon's Island along with an interview with his father, Capt. J. C. Lore, Sr., from 50 years earlier. Pepper Langley relished his days of establishing his own business after his high school commencement speaker told him he had a gold mine in his backyard.

Digging into one's family history can reveal unusual surprises. In my case, I recently discovered my great grandfather, Jesse C. Davisson's first-hand account of his 25-year military experience during an epic period in American history. Jesse was no angel when he first joined the Army in 1893, as an ordinary young man in Philadelphia. His diary follows his subsequent adventures - from learning to ride a horse with the 7th Cavalry, and befriending Indian Scouts, to surviving ambushes, and water-boarding prisoners - all while serving in the American Indian Wars.