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Master Brewers Podcast

Master Brewers Podcast

By: Master Brewers Association of the Americas (MBAA)
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About this listen

Each week, thousands of brewers download The Master Brewers Podcast to hear interviews with the industry's best & brightest in brewing science, technology, and operations. The show is known for featuring technical deep dives, a bit of brewing history, cutting edge research, hard lessons learned, important industry contributors, and no fluff. If you make beer for a living, this show is for you.


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© 2026 Master Brewers Association of the Americas
Art Cooking Food & Wine Science
Episodes
  • Episode 243: Terrified of Being Torrified
    Jan 5 2026
    BSG's adjunct professor & head comedian explain the difference between terms like rolled, flaked, toasted, micronized, and torrified; How it's all made, what's "mash ready," what's not, and why. Special Guests: Allen Young and Ashton Lewis.
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    52 mins
  • Episode 350: Russian River's CO2 Surplus
    Dec 29 2025
    How would like to be in the position of figuring out how to sell your excess CO2 rather than just accepting the price, quality, and availability from a supplier? Special Guests: Garrison Fratoni, Kim Christian Dalum, and Vinnie Cilurzo.
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    1 hr and 12 mins
  • Episode 235: Flavorings That Go BOOM in the Night
    Dec 22 2025
    Everyone is doing it. Are you doing it safely? Special Guest: Mark Jaeggi.
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    36 mins
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