Showing results by publisher "Penguin Audio" in Cooking
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Invitation to a Banquet
- The Story of Chinese Food
- By: Fuchsia Dunlop
- Narrated by: Fuchsia Dunlop
- Length: 17 hrs and 22 mins
- Unabridged
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Overall21
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Performance15
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Story15
Chinese was the first truly global cuisine. When the first Chinese labourers began to sojourn and settle abroad, restaurants appeared in their wake. Yet Chinese has the curious distinction of being both one of the world's best-loved food cultures and one of the least understood. For more than a century, the overwhelming dominance of a simplified form of Cantonese cooking has ensured that few foreigners experienced anything of the richness or sophistication of China's local food traditions - but today that is beginning to change.
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Wonderful journey
- By Dianella on 22-03-26
Preview -
Invitation to a Banquet
- The Story of Chinese Food
- Narrated by: Fuchsia Dunlop
- Length: 17 hrs and 22 mins
- Release date: 31-08-23
- Language: English
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£14.51 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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A History of English Food
- By: Clarissa Dickson Wright
- Narrated by: Clarissa Dickson Wright
- Length: 13 hrs and 28 mins
- Unabridged
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Overall122
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Performance102
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Story101
In this major new history of English food, Clarissa Dickson Wright takes the reader on a journey from the time of the Second Crusade and the feasts of medieval kings to the cuisine - both good and bad - of the present day. She looks at the shifting influences on the national diet as new ideas and ingredients have arrived, and as immigrant communities have made their contribution to the life of the country. She evokes lost worlds of open fires and ice houses, of constant pickling and preserving, and of manchet loaves and curly-coated pigs.
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Great holiday 'reading'
- By Cate on 07-04-13
Preview -
A History of English Food
- Narrated by: Clarissa Dickson Wright
- Length: 13 hrs and 28 mins
- Release date: 12-04-12
- Language: English
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£10.34 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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How to Eat: The Pleasures and Principles of Good Food
- Vintage Classics Anniversary Edition
- By: Nigella Lawson
- Narrated by: Nigella Lawson, Jeanette Winterson
- Length: 19 hrs and 59 mins
- Unabridged
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Overall64
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Performance55
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Story52
When Nigella Lawson’s first book, How to Eat, was published in 1998, two things were immediately clear: that this fresh and fiercely intelligent voice would revolutionise cookery writing and that How to Eat was an instant classic of the genre. Here was a versatile culinary bible, through which a generation discovered how to feel at home in the kitchen and found the confidence to experiment and adapt recipes to their own needs. This was a book about home cooking for busy lives.
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Only Nigella could make this work
- By JC on 12-10-18
Preview -
How to Eat: The Pleasures and Principles of Good Food
- Vintage Classics Anniversary Edition
- Narrated by: Nigella Lawson, Jeanette Winterson
- Length: 19 hrs and 59 mins
- Release date: 11-10-18
- Language: English
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£11.79 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Eat a Peach
- A Memoir
- By: David Chang
- Narrated by: David Chang
- Length: 9 hrs and 6 mins
- Unabridged
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Overall87
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Performance79
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Story79
In 2004, Momofuku Noodle Bar opened in Manhattan's East Village. Its young chef-owner, David Chang, served ramen and pork buns to a mix of fellow restaurant cooks and confused diners whose idea of ramen was instant noodles in Styrofoam cups. It would have been impossible to know that he would become one of the most influential chefs of his generation. Full of grace, candour, grit and humour, Eat a Peach chronicles Chang's journey, laying bare his mistakes and feelings of otherness and inadequacy.
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Arrogant, self aggrandising, boring.
- By Miss J Menzies on 24-08-21
Preview -
Eat a Peach
- A Memoir
- Narrated by: David Chang
- Length: 9 hrs and 6 mins
- Release date: 04-02-21
- Language: English
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£11.20 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Under a Mackerel Sky
- By: Rick Stein
- Narrated by: Rick Stein
- Length: 10 hrs and 23 mins
- Unabridged
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Overall206
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Performance174
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Story176
'All men should strive to learn before they die what they are running from, and to, and why’. Rick Stein's childhood in 1950s rural Oxfordshire and North Cornwall was idyllic. His parents were charming and gregarious, their five children much-loved and given freedom typical of the time. As he grew older, the holidays were filled with loud and lively parties in his parents' Cornish barn. But ever-present was the unpredicatible mood of his bipolar father, with Rick frequently the focus of his anger and sadness. When Rick was 18 his father killed himself.
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Pleased Rick Stein is a chef and not a writer!
- By Graham on 03-03-16
Preview -
Under a Mackerel Sky
- Narrated by: Rick Stein
- Length: 10 hrs and 23 mins
- Release date: 17-10-13
- Language: English
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£9.48 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Between Meals
- An Appetite for Paris
- By: A. J. Liebling
- Narrated by: Rory Alexander
- Length: 5 hrs and 20 mins
- Unabridged
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Overall0
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Performance0
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Story0
While on a year of study in Paris in 1927, Liebling acquired the friendship and tutelage of Yves Mirande, 'one of the last great Gastronomes of France', beginning a joyous apprenticeship in the fine art of eating. Told with gluttonous joie de vivre, Between Meals expounds on the delights and pitfalls of a life dedicated to food, from bad rosé ('a pinkish cross between No-Cal and vinegar') to lobster a l'Américaine, to a memorable stay at a Swiss slimming-clinic with a masseur named Sprudli.
Preview -
Between Meals
- An Appetite for Paris
- Narrated by: Rory Alexander
- Length: 5 hrs and 20 mins
- Release date: 07-09-23
- Language: English
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£12.06 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Table Manners
- The Cookbook
- By: Jessie Ware, Lennie Ware
- Narrated by: Jessie Ware, Lennie Ware
- Length: 1 hr and 15 mins
- Unabridged
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Overall10
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Performance8
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Story8
For fans of the Table Manners podcast, Jessie and Lennie’s cookbook is brought to life in this unique audiobook. This audiobook features seven recipes from the book, cooked live in Lennie’s kitchen, as well as an exclusive Q&A with Jessie and Lennie taking you behind the scenes of Table Manners family stories and anecdotes taking you through their favourite easy, complex, summer, Christmas and Jewish-ish recipes.
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great book
- By Georgie lamont on 11-03-20
Preview -
Table Manners
- The Cookbook
- Narrated by: Jessie Ware, Lennie Ware
- Length: 1 hr and 15 mins
- Release date: 05-03-20
- Language: English
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£7.76 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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The Pedant in the Kitchen
- By: Julian Barnes
- Narrated by: David Rintoul
- Length: 2 hrs and 40 mins
- Unabridged
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Overall5
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Performance3
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Story3
Brought to you by Penguin. The Pedant's ambition is simple. He wants to cook tasty, nutritious food; he wants not to poison his friends; and he wants to expand, slowly and with pleasure, his culinary repertoire. A stern critic of himself and others, he knows he is never going to invent his own...
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The Pedant in the Kitchen
- Narrated by: David Rintoul
- Length: 2 hrs and 40 mins
- Release date: 27-08-20
- Language: English
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£7.76 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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The Korean Vegan Cookbook
- Reflections and Recipes from Omma's Kitchen
- By: Joanne Lee Molinaro
- Narrated by: Joanne Lee Molinaro
- Length: 2 hrs and 36 mins
- Unabridged
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Overall6
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Performance6
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Story6
THE INSTANT NEW YORK TIMES BESTSELLER NAMED ONE OF THE BEST NEW COOKBOOKS OF THE YEAR BY Epicurious EATER Stained Page Infatuation Spruce Eats Publisher’s Weekly Food52 Toronto Star The dazzling debut cookbook from Joanne Lee Molinaro, the home cook and...
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Amazing!
- By dobbydorban on 20-01-22
Preview -
The Korean Vegan Cookbook
- Reflections and Recipes from Omma's Kitchen
- Narrated by: Joanne Lee Molinaro
- Length: 2 hrs and 36 mins
- Release date: 14-12-21
- Language: English
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£7.99 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Good Lookin' Cookin'
- A Year of Meals - A Lifetime of Family, Friends, and Food
- By: Dolly Parton, Rachel Parton George
- Narrated by: Dolly Parton, Rachel Parton George, Maurice Miner
- Length: 4 hrs and 38 mins
- Unabridged
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Overall1
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Performance1
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Story1
In Good Lookin’ Cookin’ Dolly and Rachel share tips for hosting events all year long, including twelve multi-course menus of cherished recipes for New Year’s Day, Easter, Mother’s Day, Thanksgiving, Christmas, and more. You’ll learn how much butter or whipped cream goes into a “Dolly Dollop,” what condiment is almost always on the table at Parton family meals, and what special dish Rachel makes at Dolly’s request every year for her birthday.
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the pdf does not contain all the recipes
- By Wolfe on 20-11-25
Preview -
Good Lookin' Cookin'
- A Year of Meals - A Lifetime of Family, Friends, and Food
- Narrated by: Dolly Parton, Rachel Parton George, Maurice Miner
- Length: 4 hrs and 38 mins
- Release date: 31-10-24
- Language: English
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£12.06 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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The Sharper Your Knife, the Less You Cry
- Love, Laughter, and Tears at the World's Most Famous Cooking School
- By: Kathleen Flinn
- Narrated by: Cassandra Campbell
- Length: 10 hrs and 33 mins
- Unabridged
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Overall4
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Performance4
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Story4
Read Kathleen Flinn's posts on the Penguin Blog. This is the funny and inspiring account of Kathleen Flinn’s struggle in a stew of hot-tempered chefs, competitive classmates, her own “wretchedly inadequate” French, and the basics of French cuisine. Flinn was a thirty-six-year-old middle...
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cheesy
- By Robert S. on 13-04-18
Preview -
The Sharper Your Knife, the Less You Cry
- Love, Laughter, and Tears at the World's Most Famous Cooking School
- Narrated by: Cassandra Campbell
- Length: 10 hrs and 33 mins
- Release date: 04-10-07
- Language: English
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£12.78 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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The Potlikker Papers
- A Food History of the Modern South
- By: John T. Edge
- Narrated by: John T. Edge
- Length: 10 hrs and 7 mins
- Unabridged
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Overall1
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Performance1
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Story1
A people's history of Southern food that reveals how the region came to be at the forefront of American culinary culture and how issues of race have shaped Southern cuisine over the last six decades THE POTLIKKER PAPERS tells the story of food and politics in the South over the last half century...
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The Potlikker Papers
- A Food History of the Modern South
- Narrated by: John T. Edge
- Length: 10 hrs and 7 mins
- Release date: 16-05-17
- Language: English
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£14.37 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Un Amico Italiano
- Eat, Pray, Love in Rome
- By: Luca Spaghetti, Antony Shugaar - translator
- Narrated by: Edoardo Ballerini
- Length: 5 hrs and 43 mins
- Unabridged
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Overall1
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Performance1
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Story1
"Luca Spaghetti is not only one of my favorite people in the world, but also a natural-born storyteller. . . . This [is a] marvelous book." -Elizabeth Gilbert When Luca Spaghetti (yes, that's really his name) was asked to show a writer named Elizabeth Gilbert around Rome, he had no idea how his...
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Un Amico Italiano
- Eat, Pray, Love in Rome
- Narrated by: Edoardo Ballerini
- Length: 5 hrs and 43 mins
- Release date: 03-05-11
- Language: English
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£11.18 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Sweet Spot
- An Ice Cream Binge Across America
- By: Amy Ettinger
- Narrated by: Kathleen McInerney
- Length: 8 hrs and 26 mins
- Unabridged
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Overall2
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Performance1
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Story1
A journalist channels her ice-cream obsession, scouring the United States for the best artisanal brands and delving into the surprising history of ice cream and frozen treats in America. For Amy Ettinger, ice cream is not just a delicious snack but a circumstance and a time of year—frozen...
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Sweet Spot
- An Ice Cream Binge Across America
- Narrated by: Kathleen McInerney
- Length: 8 hrs and 26 mins
- Release date: 27-06-17
- Language: English
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£12.78 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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National Dish
- Around the World in Search of Food, History, and the Meaning of Home
- By: Anya von Bremzen
- Narrated by: Kathleen Gati
- Length: 12 hrs and 2 mins
- Unabridged
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Overall0
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Named a Best Book of 2023 by Financial Times, The Guardian, and BBC's The Food Programme “Anya von Bremzen, already a legend of food writing and a storytelling inspiration to me, has done her best work yet. National Dish is a must-read for all those who believe in building longer tables where...
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National Dish
- Around the World in Search of Food, History, and the Meaning of Home
- Narrated by: Kathleen Gati
- Length: 12 hrs and 2 mins
- Release date: 20-06-23
- Language: English
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£18.79 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Puttin' on the Grits
- A Guide to Southern Entertaining
- By: Deborah Ford
- Narrated by: Deborah Ford
- Length: 3 hrs and 53 mins
- Unabridged
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Overall0
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Performance0
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Family and friends are the center of life in the South, and kitchens the center of Southern homes, so there is no better way to celebrate Southern traditions than a book on entertaining. From the heartfelt love in Grandma’s dumplings to the stomping good fun at a hoedown, Southern entertaining...
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Puttin' on the Grits
- A Guide to Southern Entertaining
- Narrated by: Deborah Ford
- Length: 3 hrs and 53 mins
- Release date: 22-04-05
- Language: English
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£8.94 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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LeBootcamp Diet
- The Scientifically-Proven French Method to Eat Well, Lose Weight, and Keep it Off For Good
- By: Valerie Orsoni
- Narrated by: Elea Oberon
- Length: 5 hrs and 15 mins
- Unabridged
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Overall0
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THE INTERNATIONAL BESTSELLER! Valerie Orsoni's French diet sensation comes to America! Discover the food and fitness plan that's changed over a million lives...delicious recipes included. DETOX/ATTACK/MAINTENANCE After a lifetime of insane regimens, weight fluctuations, and feeling utterly...
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LeBootcamp Diet
- The Scientifically-Proven French Method to Eat Well, Lose Weight, and Keep it Off For Good
- Narrated by: Elea Oberon
- Length: 5 hrs and 15 mins
- Release date: 14-04-15
- Language: English
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£9.58 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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What's Cooking in the Kremlin
- From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork
- By: Witold Szablowski, Antonia Lloyd-Jones - translator
- Narrated by: David Garelik, Yelena Shmulenson, Allen Lewis Rickman
- Length: 10 hrs and 36 mins
- Unabridged
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Overall0
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“Riveting—a delicious odyssey full of history, humor, and jaw-dropping stories. If you want to understand the making of modern Russia, read this book.” —Daniel Stone, bestselling author of The Food Explorer A high-spirited, eye-opening, appetite-whetting culinary travel adventure by an...
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What's Cooking in the Kremlin
- From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork
- Narrated by: David Garelik, Yelena Shmulenson, Allen Lewis Rickman
- Length: 10 hrs and 36 mins
- Release date: 07-11-23
- Language: English
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£12.78 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Gastrophysics
- The New Science of Eating
- By: Charles Spence
- Narrated by: John Sackville
- Length: 9 hrs and 59 mins
- Unabridged
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Overall0
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The science behind a good meal: all the sounds, sights, and tastes that make us like what we're eating—and want to eat more. Why do we consume 35 percent more food when eating with one other person, and 75 percent more when dining with three? How do we explain the fact that people who like...
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Gastrophysics
- The New Science of Eating
- Narrated by: John Sackville
- Length: 9 hrs and 59 mins
- Release date: 20-06-17
- Language: English
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£12.78 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Toast
- The Story of a Boy's Hunger
- By: Nigel Slater
- Narrated by: Nigel Slater
- Length: 6 hrs and 3 mins
- Unabridged
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Overall0
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A deliciously evocative story of childhood in 1960s suburban England from one of theUnited Kingdom's best-loved writers, Nigel Slater Toast is the truly extraordinary story of a childhood remembered through food. In each chapter, as Nigel Slater takes us on a tour of the contents of his family's...
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Toast
- The Story of a Boy's Hunger
- Narrated by: Nigel Slater
- Length: 6 hrs and 3 mins
- Release date: 18-04-06
- Language: English
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£11.18 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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