Showing results by publisher "Random House Audio" in Professionals & Academics

A pioneering marine biologist takes us down into the deep ocean to understand bioluminescence—the language of light that helps life communicate in the darkness—and what it tells us about the future of life on Earth in this “thrilling blend of hard science and high adventure” (The New...

A riveting and candid account of a young journalist's awakening to a life of chronic illness, weaving together her personal story with reporting to shed light on how Americans live with long-term diagnoses today. Tessa Miller was an ambitious twentysomething writer in New York City when, on a...

NEW YORK TIMES EDITORS’ CHOICE An “extraordinary” (The New York Times Book Review) tender and vivid memoir about the radical grace we discover when we consider ourselves bound together in community, and a moving account of one woman’s attempt to answer the essential question Who are...

#1 NEW YORK TIMES BESTSELLER “I’ve read kind of all the books on this subject . . . and this is the one you want to read.”—Rachel Maddow Before Ukraine, before impeachment: This is the never-before-told inside story of the high-stakes, four-year-long investigation into Donald...

An inspiring, up-close portrait of tending to a honeybee hive—a year of living dangerously—watching and capturing the wondrous, complex universe of honeybees and learning an altogether different way of being in the world. "As strange, beautiful, and unexpected, as precise and exquisite in...

A food critic chronicles four years spent traveling with René Redzepi, the renowned chef of Noma, in search of the most tantalizing flavors the world has to offer. “If you want to understand modern restaurant culture, you need to read this book.”—Ruth Reichl, author of Save Me the...

Robert Oppenheimer was among the most brilliant and divisive of men. As head of the Los Alamos Laboratory, he oversaw the successful effort to beat the Nazis in the race to develop the first atomic bomb—a breakthrough that was to have eternal ramifications for mankind and that made Oppenheimer...

Restaurateur, entrepreneur, and New York Times bestselling author Danny Meyer reveals the secrets of his widely admired leadership philosophy and the tools he uses to build an energized, cohesive, and motivated culture. In 2006, Danny Meyer owned eleven restaurants, was nurturing a single...

If Rupert Murdoch isn’t making headlines, he’s busy buying the media outlets that generate the headlines. His News Corp. holdings—from the New York Post, Fox News, and most recently The Wall Street Journal, to name just a few—are vast, and his power is unrivaled. So what makes a man like...

From award-winning chef, author, television personality, and activist Melissa King comes an intimate, captivating memoir about family, food, and finding her voice as a queer Chinese American chef Embracing my love of food has empowered me to embrace every layer of who I am: my Chinese heritage...

One of The New Statesman's Best Books of the Year One of Kirkus Reviews' Best Nonfiction Books of 2024 One of The New Yorker's 'Best Books We've Read in 2024 So Far' THE NEW YORK TIMES BOOK REVIEW EDITORS' CHOICE The letters of one of the greatest observers of the human species, revealing...

NATIONAL BESTSELLER “Brenda Wineapple’s wonderful account of the Scopes trial sheds light not only on the battles of the past but on the struggles of the present.”—Jon Meacham “History at its most delicious.”—The New York Times Book Review (front page review, Editors’ Choice)...

A timely guide on how to live—and think—through the challenges of our century drawn from the life and thought of political theorist Hannah Arendt, one of the twentieth century’s foremost opponents of totalitarianism Don't miss Lyndsey Stonebridge in the PBS American Masters documentary...

THE NEW YORK TIMES BOOK REVIEW EDITORS’ CHOICE By an award-winning technology reporter for The Wall Street Journal, a behind-the-scenes look at the manipulative tactics Facebook used to grow its business, how it distorted the way we connect online, and the company insiders who found the...

“Teeming with Oxford characters [and] lively storytelling . . . [recasts] the history of philosophy at Oxford in the mid-twentieth century by conveying not only what made it influential in its time but also what might make it vital in ours.”—The New York Times Book Review (Editors’...

“A shocking saga of pharmaceutical malpractice . . . Wonder Drug is both a first-rate medical thriller and the searing account of a forgotten American tragedy.”—Patrick Radden Keefe, author of Empire of Pain A “fascinating and compassionate” (People) account of the most notorious...

NEW YORK TIMES BESTSELLER The “excellent and immersive” (The Wall Street Journal) story of an inspiring doctor who made a difference, by helping to create a program to care for Boston’s homeless community—by the Pulitzer Prize–winning author of Mountains Beyond Mountains “I...

Weaving together memories, recipes, and wild tales of years spent in the kitchen, the acclaimed author of Happy All the Time delivers a beloved cookbook manifesto on the joys of sharing food and entertaining. With a foreword by Ruth Reichl. “As much memoir as cookbook and as much about...

A collection of hilarious essays about how food became one man’s obsession and coping mechanism, and how it came to rule—and sometimes ruin—his relationships, from the Cobra Kai actor, stand-up comic, and host of Food Network’s Raid the Fridge “When most people say they have an...

This captivating memoir is a “startling testimony to the glories and sorrows of raising and harvesting plants and animals” (Anthony Doerr, best-selling author of All the Light We Cannot See), as an itinerant farmhand chronicles the wonders hidden within the ever-blooming seasons of life...