Showing results for "india" in Home & Garden

Welcome to the Tastes of India Podcast.The Tastes of India is a Bi-Weekly Bilingual, (primarily Hindi) Indian recipe food podcast and Cookery Show on Tasty Indian Recipes.This show has two segments:In the first segment we bring to you stories from Indian culture that teaches you valuable lessons in life. We take these stories from fables, Indian epics, Mythological books and the stories that were passed on to us by our grandparents.The second segment is all about tasty food. We bring to you tasty Indian recipes and show you how to cook these.If you are a working mom, a busy mom to a picky ...

The Harmonium Handbook provides detailed instruction in how to play, maintain, and repair this popular devotional instrument. It also reveals the colorful history of free-reed instruments such as the harmonium, which dates back to the time of Marco Polo.

There's a reason why Ayurveda literally means "the science of life". These natural healing recipes are nutritious, delicious, and easy to cook at your own home. India's philosophical approach has helped millions from natives to foreigners achieve balance in their lifestyle. In this cookbook, you'll find 28 helpful recipes that even the most novice of chefs can learn from. Stop paying for expensive take-out and learn how to eat a cleansing diet today!

Indian cuisine has a rich legacy of myriad faiths, history, food invasions, cultural landscapes and rituals. This book is richly spiced with the author's memories and personal stories bringing the flavors of India alive. The narrative is peppered with food stories of India, the place of food in sacred worship, food etiquette, and taste memory. When the author travels through diverse regions, she explores food rituals, myths and traditions.

With new flavors and styles come new ways of enjoying the beer. In this book, I will open your eyes to new ways of preparing and enjoying IPA at home. Brewing IPA might not be as easy as brewing a cup of coffee, but it is not rocket science, either. In my book, IPA Craft Beer - How to Brew Unique India Pale Ale at Home, I show you how to brew the best craft beer, the India pale ale, in a way that you will love to drink it and serve it to your friends and family. No matter what your personal taste may be, I will show you how to craft a homebrew IPA that fits your style.

'Through this book, I hope to inspire you. I hope to make you laugh a little and I hope that you take away this, if nothing else-if I can do it, so can you.' In August 2015, Munaf Kapadia quit his four-year-long career as a consultant at Google to pursue another venture - with his mother! Two...

Once upon a time, there was a family: Divya Dugar, her partner Olivier, their tiny hooman Marius, and their three rescue streeties-Tigress, Marcopolo and Pari. They lived in Delhi. And they wanted to go to other places. So they booked a first-class coupe with the Indian Railways that allowed...

Wassup everyone it is your India. I been wanting to start a podcast to show my love of things with other people and get feedback on what y'all think about stuff. I will mainly be talking about sports, but I will talk about different things like food, school, and etc. Make sure to follow me on all my social media sites for other content that I do.FaceBook: Hall IndiaInstagram: Da_Heartless_PlayaSnapChat: Theswagqueen13Tik Tok: Indiahall52 and India.Entertainment.

Explore the vibrant world of Dry Red Chillies with Namma Byadgi! Hosted by Pooja S Kulkarni, this podcast dives into the spice trade, mandi price insights, farmer stories, chilli-based recipes, and business tips for both B2B and B2C markets. From Byadgi to your kitchen or company, we decode chilli culture, entrepreneurship, and the future of India’s spice economy. Perfect for food lovers, traders, and anyone who wants to spice up their journey — one episode at a time.

Este libro de cocina es su próximo libro de recetas favoritas de la India. Ya sea que esté buscando la mejor manera de preparar sus comidas Indias favoritas, o se esté preparando para un viaje a la India y necesite probar la cocina local. Independientemente de las necesidades que pueda tener para probar las recetas favoritas de la India, este libro de cocina está diseñado para brindarle un conjunto completo de recetas que darán forma a su planificación de comida India. Ya sea que desee proporcionar comidas para un restaurante o su hogar, este libro de cocina lo tiene todo cubierto.

Explore the multitude of unique diasporas across the United States through the lens of food. On this series you'll hear from chefs, restaurant owners, historians and journalists as we discuss immigration, race, gentrification and the history of their cuisine. Over 100,000 restaurants have closed since the start of the pandemic, only adding more urgency in supporting these small businesses who add to the richness of American multiculturalism. Created and hosted by India Witkin. Check out the show if you're a fan of Splendid Table, Food52's Genius Recipe Tales, Christopher Kimball's Milk Street,...

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local–Mumbai by author Priyanka Gohil offers the inside scoop on food in the Mumbai India. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

La India nos ha brindado más que suficientes platos deliciosos que pueden hacerle cosquillas en su estómago e inflamar sus papilas gustativas. Hay platos picantes y deliciosos que constituyen una gran parte de las recetas Indias en este libro y si le encanta el picante, entonces este es el libro para usted. Este libro contiene de las mejores recetas que la India tiene para proporcionar.

Discovering Little India: A Journey Through Singapore's Cultural Gem" is an enchanting voyage into the heart of one of Singapore's most vibrant neighborhoods. This immersive experience unveils the captivating sights, sounds, and flavors of Little India, where tradition meets modernity in a harmonious blend. https://littleindiasg.org/

Join host Alex Ravens on a vibrant journey through Singapore's Little India. Explore the rich culture, diverse cuisine, and hidden gems that make this neighborhood a symphony of tradition. Immerse yourself in the colors, flavors, and rhythms of this unique enclave. Welcome to "Little India Singapore" – where every corner tells a tale of cultural vibrancy! https://littleindiasg.org/

Welcome to "Discovering India - The Food Safari," a one-of-a-kind audio drama-style podcast that immerses you in the vibrant world of India's rich culinary heritage and history. With exceptional storytelling and vivid sound effects, we transport you right into the heart of the tale, bringing the flavors and experiences of bygone eras to life.In each episode, we trace the roots of a single iconic Indian dish, unraveling its secrets and unveiling its evolution over the years. This unique and enthralling podcast stands out as one of the few Indian food podcasts that present Audio Drama-style ...

Eat Like a Local: Bengaluru by author Pratima Sharma offers the inside scoop on Bengaluru food. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this audiobook will give you a food guide from someone who has lived at your next culinary destination.

This podcast will help you explore the little known stories and incidents related with India etc. And this can take you on a journey in the past to mysterious or forgotten places, telling you tales related to India and other aspects of Indian culture, telling how certain food and migrants came to India over centuries, who drastically transformed and adapted themselves and became completely Indian thereby making Indian culture richer. This interesting story telling history podcast is Hosted by Shraddha and Ritansh and written by Jaibodh, a passionate writer, story teller and Hindi teacher & ...

Eat like a Local: Delhi by author Raghav Modi offers the inside scoop on Delhi and its vibrant food culture. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Andrew Zimmern, the host of The Travel Channel’s hit series Bizarre Foods, has an extraordinarily well-earned reputation for traveling far and wide to seek out and sample anything and everything that’s consumed as food globally, from cow vein stew in Bolivia and giant flying ants in Uganda...