Showing results for "first" in Ecology

“I love food” Nakkiah Lui says, and in the next breath whispers “so give us back our land”. In First Eat, a confrontational, raw and highly personal exploration of food politics, power and body sovereignty, Nakkiah Lui asks how our meals would look different if First Nations people owned the land from which the food came. First Eat is about more than just food, it’s an aural feast for a rich future.

Brought to you by Penguin. A place of exceptional diversity, rapid change, and high energy, for the past 100 million years Europe has literally been at the crossroads of the world. By virtue of its geology and geography, evolution in Europe proceeds faster than elsewhere. The continent has...

In a bid to create the perfect sustainable food production system, aquaponics was born. This system has been adopted worldwide and used extensively. However, many people tend to take up this food production technique without having basic knowledge of what it entails. As a result, their systems flop and fail to perform to their expectations. This has prompted educational campaigns geared toward familiarizing the community with the practice.