Showing results for "dave" in Home & Garden

David and Malcolm met at school when they were 14, and by some miracle, 40 years later they are still friends. They Interrailed together after University and for both travel has been a constant in their lives.Malcolm has been an Engineer and run several software businesses, now he is semi-retired with a part time role in IT and a full time role in life. He is a long time traveller for work and pleasure who has lived in Singapore for 2 years, is currently dividing his time between the UK and Czechia and has been an AirBnB host for 5 years.David worked in Accounting and Financial services ...

Join us on a journey to see not just how history influenced food, but how food influenced history. With new episodes coming out every week, we’re sure of one thing: you’ll never look at your dinner the same way again!

A sustainable life away from the stress of the modern world… with healthy, happy children? You can make this a reality. Right now, the idea of moving your family into a life off the grid seems daunting. But with this realistic guide to taking your family off the grid, you’ll grow your skills and confidence with every move. Uncover a vast array of practical steps to help you make your dream of a better life a reality.

What if financial independence didn’t require vast land, crushing debt, or industrial scale—just intelligence, discipline, and ten well-managed acres? First published in 1858, Ten Acres Enough by Edmund Morris is one of the most practical and quietly radical books ever written about small-scale farming, homesteading, and self-reliant living. Morris documents, in clear and methodical detail, how he escaped city dependence and built a profitable, sustainable livelihood on limited land—using careful planning, diversified production, and relentless attention to costs and returns.

From a $900 parking lot stand in East Hollywood to a billion-dollar global brand, Dave’s Hot Chicken has become one of the fastest-growing restaurant chains in the world. In this episode, we dive into the story behind Dave’s Hot Chicken, exploring how three friends turned a simple idea — Nashville-style hot chicken with seven spice levels, including the infamous Reaper — into an international sensation with more than 280 locations worldwide. We’ll break down the Dave’s Hot Chicken menu, from juicy chicken tenders and sliders to mac & cheese, cheese fries, shakes, and refreshing ...

Dave Henderson, a seasoned outdoorsman, presents 21 great stories about dogs he's collected over the years. Although fictional, they represent the wonderful relationship between canine and man. Some stories have been previously published and have been favored by good reviews from all areas of dogdom.

Have you been pondering about the best way to go about recycling you waste but you are clueless on how to go about it? Do you know about recycling but do not know the modern techniques and methods that you can use? If this is you, then this audiobook Recycling by Clara Daves will hold you by the hand and show you in a systematic manner how to be a waste-free family in a nature-friendly home.

Dave & Rachel: equal-opportunity offenders who don't take anything seriously, especially themselves. Home to Dear Dave & Rachel, Good Idea/Bad Idea, Rachel's Fun Facts, and Headlines!

Food Life Radio is your source to discovering how food brings people together. Each episode, we focus on ingredients, recipes, techniques and flavors used in today’s kitchens.You’ll hear real-life experiences from chefs, home cooks, and food lovers who share how food shaped their kitchens and memories. We’ll explore practical recipes you can try at home, giving you fresh ways to bring each ingredient into your own cooking, one delicious dish at a time.

Hopped Up Opinions w/ Ryan and Dave is all about hanging out, enjoying great beer, and talking about what is going on in the world. Nothing is off the table. Join Ryan and Dave every week to hear them chat with beverage industry experts, talk about life, and try to be somewhat entertaining all along the way. You never know who will join the discussion or what will be discussed and honestly neither do they

Service industry podcast for the service industry professional. We talk like we are in the kitchen and banter like we just ended our shift.

The new home for Dave Arnold's weekly show "Cooking Issues", where he tackles listener questions on anything food and cooking related. Hosted on Acast. See acast.com/privacy for more information.

🔥 Struggling with weight loss? Feeling stuck in a cycle of food addiction and inactivity? You’re not alone—and you CAN break free! From Stuck to Strong is your ultimate guide to transforming your body, mind, and life. 💪 This Podcast is for YOU if: ✔️ You’ve tried every diet but keep falling back into old habits. ✔️ You struggle with emotional eating and food addiction. ✔️ You feel too overwhelmed or unmotivated to start exercising. ✔️ You’re tired of quick fixes and want real, lasting change. 📢 What You’ll Get: ✅ Mindset Shifts – Break free from ...

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An exploration of the wonderful and creative world of craft beer. We are two guys called Dave who love to talk all things craft beer! We release a new episode every three weeks, with news, views, features and interviews as we take an in-depth look at the ever-changing UK scene.

We visit fine restaurants around OKC to learn the stories and culture behind the scenes. Come along with us on our culinary tour of OKC and who knows... you might just learn something!

Max und Dave melden sich aus Halle 2 - ihrem Studio und gemeinsamen Büro für diesen einzigartig atemberaubenden Podcast. Ein mal pro Woche gibt es feinste Unterhaltung auf die Ohren.

With my passion and experience with food, I talk to people about their origin stories. What they ate growing up, their culture, favorite foods, recipes, family traditions, awesome tools, best & worst restaurant experiences in the world and of course; their current projects, advice & businesses. Food connects us all, so let’s learn more about it together.

I'm Dave, a regular Chicago Beer Guy with a podcast about some old school beers and new classics. Sometimes the Beer In Front of you is the best one yet! https://www.patreon.com/beerinfronthttps://linktr.ee/BeerInFrontBecome a supporter of this podcast: https://www.spreaker.com/podcast/beer-in-front--5704447/support.

Dave Herdan and Matt Holton discuss all things controversial in the world of root beer while on a quest to create their own perfect brew.