Showing results for "The Hound" in Travel & Tourism

The scent of one freshly unearthed white truffle in Barolo was all it took to lead Rowan Jacobsen down a rabbit hole into a world of secretive hunts, misty woods, black-market deals, obsessive chefs, quixotic scientists, muddy dogs, maddening smells and some of the most memorable meals ever created. Truffles attract dreamers, schemers and sensualists. People spend years training dogs to find them underground. They plant forests of oaks and wait a decade for truffles to appear. They pay £2,170 a pound to possess them. They turn into quivering puddles in their presence.

Narrated masterfully by the author himself, we are taken on a journey across America, as - with open heart and curious mind - Trevor explores the netherworld of long-distance bus travel. Whether he’s chatting with outlaws and mystics, hobnobbing with Mormons in Utah, plunging into Mark Twain’s glorious Mississippi or discovering what happens at the end of the line, Watson’s love of people, oddity and language is deeply engaging and a genuine pleasure to hear. Hop on the bus - you’re in for a real treat!

The BBQ Hound takes you into the world of the pits from the taste-testers to the taste-makers, with certified BBQ judge and longtime radio & TV broadcaster Patrick Netherton. We will talk to pitmasters, fans, experts and everyone in between to give you the information you want about smoking meats. Follow along @thebbqhound everywhere! E-mail us at patrick@thebbqhound.com and text or leave a voicemail at 318-657-0HAM (0426)