Showing results for "Resistance" in Cooking

While Italy has existed as a nation-state only since 1861, a distinctly Italian identity had been simmering for centuries, nourished by a shared culinary culture. From the dormice and garum of the Roman Empire to the heresy of pineapple pizza, A Bite-Sized History of Italy traces this legacy, offering a delicious romp through millennia of culinary tradition and transformation.

The Independent Resistance is a documentary-style audio series exploring the lives and landscapes of independent businesses and creatives who are shaping local culture on their own terms. Through intimate interviews, on-location recordings, and rich storytelling, the series captures the values, challenges, and quiet determination behind ventures that choose to do things differently. Each episode profiles a distinct voice from the independent scene—whether a record shop, a fashion label, a food space, or an arts collective—revealing the personal convictions, creative processes, and daily ...