Showing results for "Foraging" in Natural Resources
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Foraging Mushrooms Identification Field Guide of the Pacific Northwest
- Wild Edible Mushrooms and Recipes of North America: Regional Edible Foraging Series
- By: Bleu Sayles
- Narrated by: Grace Noble
- Length: 3 hrs and 43 mins
- Unabridged
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With health and sustainability at the forefront of our minds, more and more people are hitting the woodlands and foraging for edible goodies every day. But if you're new to the foraging game, you're probably a little nervous about how you can be sure you're finding the edible gold...and not the toxic imposters. Being able to identify mushrooms confidently and accurately is a crucial part of foraging—and it's only when you can do this that the real fun can begin.
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Foraging Mushrooms Identification Field Guide of the Pacific Northwest
- Wild Edible Mushrooms and Recipes of North America: Regional Edible Foraging Series
- Narrated by: Grace Noble
- Length: 3 hrs and 43 mins
- Release date: 16-09-22
- Language: English
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£11.99 or free with trial. Auto-renews at £8.99/month after trial. See eligibility.
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Where the Wild Things Grow
- The ultimate guide to foraging in unexpected places - from the countryside to the city
- By: David Hamilton
- Narrated by: Matthew Spencer
- Length: 12 hrs and 47 mins
- Unabridged
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An exploration of wild food and its habitats for aspiring foragers and nature lovers - from the expert who taught Mary Berry how to forage. Nestled by the roadside, peeking through the hedgerows, hidden in the woods and even in city streets and parks, wild food is all around us - if you know...
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Fantastic - really detailed and informative
- By Miss V J Needham on 10-09-21
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Where the Wild Things Grow
- The ultimate guide to foraging in unexpected places - from the countryside to the city
- Narrated by: Matthew Spencer
- Length: 12 hrs and 47 mins
- Release date: 29-04-21
- Language: English
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£12.99 or free with trial. Auto-renews at £8.99/month after trial. See eligibility.
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Foraging Wild Edible Plants in the Pacific Northwest
- A Beginner's Field Guide for Organic Wild Foods and Recipes in North America (Regional Edible Foraging Series)
- By: Bleu Sayles
- Narrated by: Grace Noble
- Length: 3 hrs and 56 mins
- Unabridged
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With food prices rising, sustainability becoming an increasing concern, and a greater awareness of health and nutrition spreading throughout the population, foraging is the golden ticket to a better way of life. Despite the rise in newbie foragers, many people are hesitant because they don’t think they have the skills or knowledge to do it safely. But all of that is about to change. When you know where to look, what to look for, and how to confidently identify and harvest safe and nutritious treats, a whole world of possibility opens up
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Foraging Wild Edible Plants in the Pacific Northwest
- A Beginner's Field Guide for Organic Wild Foods and Recipes in North America (Regional Edible Foraging Series)
- Narrated by: Grace Noble
- Length: 3 hrs and 56 mins
- Release date: 12-08-22
- Language: English
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£11.99 or free with trial. Auto-renews at £8.99/month after trial. See eligibility.
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