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Wine Pros on the Go

Wine Pros on the Go

By: Lauren Crim
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About this listen

Wine Pros on the Go delivers engaging mini wine masterclasses for busy lives. Each month, we explore top grape varieties, iconic wine regions, and conversations with leading wine professionals — uncovering the stories behind what's in the glass. From ancient history and terroir to decanting, cellaring, glassware, and unforgettable food pairings, every episode blends education with storytelling. Based in Atlanta, this is the podcast that makes you effortlessly confident — and dangerously interesting — at your next wine gathering.

Copyright 2026 by Lauren Crim
Art Cooking Food & Wine
Episodes
  • Rioja
    Dec 29 2025

    Join Wine Pros on the Go as we pour and explore Rioja, a place that reminds us that patience isn't just a virtue, it is a way of life. This is the land of Tempranillo, oak, time and quiet confidence. Rioja taught the world how to age gracefully, and we're here for it.

    Discover Rioja's origin story, ancient history, soil: the quiet architect, top growing sites, superstar subregions, cellaring, service, glassware, decanting, pairing cuisine like a native, aging levels, decoding Spanish labels, silly fun facts, classic aromas/flavor profiles, best producers, similar wines worth buying, and more. This is Rioja. Olé!

    Wine Pros on the Go is based out of Atlanta, GA.

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    21 mins
  • Taurean Philpott, Avize Co-Founder & Director of Hospitality
    Nov 18 2025

    Today on Wine Pros on the Go, we're honored to welcome one of the brightest stars in Atlanta's culinary and hospitality landscape—Taurean Philpott. As the Bermudian co-founder and Director of Hospitality at the Michelin-starred Avize, Taurean has emerged as one of the Southeast's most compelling voices in fine dining, wine pairing chemistry, wine education, and the creation of true luxury across guest experiences.

    In this episode, we uncork Taurean's dynamic journey—from his global hospitality roots & deep wine knowledge — to the meticulous, detail-obsessed approach that helped carry Avize to national recognition.

    Taurean opens up about leadership, cultivating a high-performance hospitality culture, designing world-class wine programs, and the artistry required to deliver a Michelin-worthy experience — night after night.

    This conversation is rich with passion, precision, story, and heart. A celebration is absolutely in order—so raise a glass and cheers to another feather in his cap.

    This is Wine Pros on the Go with special guest Taurean Philpott.

    Wine Pros on the Go is based out of Atlanta, GA.

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    55 mins
  • Beaujolais with Philippe Audibert, Old Creek Imports
    Nov 16 2025

    Today, we're celebrating the heart of France and the soul of Beaujolais with a very special guest: Philippe Audibert, respected importer, storyteller of terroir, and the driving force behind Old Creek Imports. Philippe has spent years curating some of the most expressive, small-production French wines —championing growers who honor place, heritage, and tradition.

    In this episode, we dive into the vibrant hills of Beaujolais, the artistry of Gamay, and the cultural heartbeat behind one of France's most joyful and expressive wine regions. From the deeper crus to the festive spirit of Beaujolais Nouveau, Philippe brings us an insider's lens shaped by decades of passion, partnership, and time spent among the vineyards and vignerons who make this region so iconic.

    So pour a glass, settle in, and join us as we uncork France—with importer and French wine ambassador, Philippe Audibert.

    Wine Pros on the Go is based out of Atlanta, GA.

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    54 mins
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