This week on Three Little Fishes, the sisters cover a little bit of everything — from the Indy 500 and binge-worthy watches to the complicated conversations around OnlyFans, judgment, and survival. Then they dive into the mounting pressure facing today’s teens during junior year: SAT prep, acne treatments, college anxiety, and the uncomfortable realization that sometimes parents accidentally become part of the stress. They wrap things up with easy crockpot pork tacos, hungry college kids home for the summer, and practical dinner ideas that stretch across multiple meals.

Three sisters. One hundred episodes. Countless laughs, tangents, parenting stories, tech disasters, and honest conversations. In this special milestone episode, the fishes look back on how the podcast started, what they’ve learned, how life has changed over the last 100 episodes, and why authentic connection matters more than perfection. It’s funny, reflective, vulnerable, and very, very real.

This week on Three Little Fishes, the sisters tackle everything from bizarre new M&M flavors and whether Cheez-Its are secretly worse for your teeth than candy, to Cameron Diaz becoming a mom at 53. Then they sit down with special guest Peter Jakuc for a fascinating behind-the-scenes look at what it really takes to host the PGA Championship — from volunteers and security to transforming an entire golf club into a temporary city. Plus, Nancy shares an easy grilled flank steak dinner that stretches into tacos, nachos and more.