The Nutrition Cheat Sheet: How I Actually Shop and Eat (Ep. 111)
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About this listen
It's time we talk about APPLICATION when it comes to nutrition and what I teach my clients at the SF coaching method to do when it comes to their nutrition. In this episode, we'll cover the basics of food composition when it comes to protein, carbs, fats, and fiber, why most people don't understand carbs, how to think about your meals through a Chipotle style lens, and more!
Time Stamps:
(0:50) Leaning Into Application This Week
(3:00) Why I Hate Snacks
(6:27) The Basics of Food Composition
(8:13) Why People Don't Understand Carbohydrates
(10:45) Quality Fats
(13:15) Everyone Understands Chipotle
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This Podcast is for general informational purposes only and does not constitute the practice of medicine, nursing, other professional health care services, or any professional practice of any kind. Any reliance on the information provided in this Podcast is done at your own risk and Sarah Fechter Fitness LLC expressly disclaims any and all liability or responsibility for any direct, indirect, incidental, special, consequential or other damages arising out of any individual use of, reference to, reliance on, or inability to use, this Podcast or the information presented in this Podcast. All contents and design for this Podcast are owned by Sarah Fechter Fitness LLC. Always consult your professional team before beginning any exercise or nutrition program.