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Roasted with Mark Moriarty

Roasted with Mark Moriarty

By: Mark Moriarty
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Award-winning chef, TV host, author, and podcaster Mark Moriarty is back with a brand-new season of ROASTED. This time, he’s inviting sports stars, social media favourites, politicians, and comedians to the table. The conversations start with food and unfold into the stories, memories, and moments that shaped them. Food is the hook. The real dish is their life.


Brought to you by M&S Food.


Follow Mark on Instagram: https://www.instagram.com/markmoriarty1/

Hosted on Acast. See acast.com/privacy for more information.

NK Productions/Mark Moriarty
Art Cooking Food & Wine Politics & Government Social Sciences
Episodes
  • Ivan Yates
    May 26 2026

    My final guest of the season is the mercurial Ivan Yates. Over steak and mash, he shares his thoughts on everything from the mainstream media, the presidential controversy, why he fears for his grandchildren’s future, his predictions on Trump and the economy, and what he plans to do next.


    Brought to you by M&S Food.


    Follow Mark on Instagram: https://www.instagram.com/markmoriarty1/

    Hosted on Acast. See acast.com/privacy for more information.

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    52 mins
  • Niall Breslin
    May 19 2026

    Niall Breslin is a man of many lives. Former Leinster rugby player, frontman of The Blizzards, and now a neoclassical composer, PhD candidate, and co-founder of the charity A Lust for Life. In this chat, we talk about supporting Oasis and AC/DC, the six months he spent in Lebanon at 13 during the Nine-Day War, why fish should have died with the dinosaurs, and the one Twitter reply that finally made him log off for good.


    Brought to you by M&S Food.


    Follow Mark on Instagram: https://www.instagram.com/markmoriarty1/

    Hosted on Acast. See acast.com/privacy for more information.

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    52 mins
  • Nuala Moore
    May 12 2026

    Nuala Moore is an extreme open water and ice swimmer, Guinness World Records holder, professional scuba diver, and author of Limitless. We chat about growing up in a fishing family in Dingle, how her father's philosophy of the sea shaped the way she frames everything in life, and what it was like to lower herself off a ship alone, south of Cape Horn, with the engines fading into the distance and four albatross circling overhead.


    Brought to you by M&S Food.


    Follow Mark on Instagram: https://www.instagram.com/markmoriarty1/

    Hosted on Acast. See acast.com/privacy for more information.

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    56 mins
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