Pupusas: Handmade Heritage on a Plate
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.
Add to basket failed.
Please try again later
Add to wishlist failed.
Please try again later
Remove from wishlist failed.
Please try again later
Adding to library failed
Please try again
Follow podcast failed
Unfollow podcast failed
-
Narrated by:
-
By:
We're back! After two weeks of craziness we are finally back with our next full episode. This week join us as we take a trip to El Salvador and explore the history and culture of the country's national dish, Pupusas!
Follow us on Instagram at @WhoAteItFirst for pictures, recipes, and behind-the-scenes shenanigans.
adbl_web_anon_alc_button_suppression_t1
No reviews yet