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Lime Dishy: The Food Business Podcast

Lime Dishy: The Food Business Podcast

By: Lisa
Listen for free

If you’re starting or growing a food business, this podcast is for you. I’ll help you turn ideas into products, and products into sales, with real-world advice on farm shops, retail, wholesale, and the hospitality sector.

Art Cooking Economics Food & Wine
Episodes
  • I Would Start These 7 Food Businesses Tomorrow
    Jun 28 2026

    Today's episode is all about one question I get asked all the time...

    "If you were starting from scratch today, what food business would you start?"

    The food industry is changing fast. Consumers want convenience, quality, healthier choices, unique flavours, and products with a story.

    So if I had to start over tomorrow, these are the seven food businesses I'd seriously consider.

    Let's dive in.

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    16 mins
  • Turning Snack Bars into a Profitable Food Business
    Jan 25 2026

    If you’ve ever dreamed of starting your own food business—but felt overwhelmed by recipes, equipment, or start-up costs—today’s episode is for you.

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    9 mins
  • Why Buyers Don’t Respond (And What It Really Means)
    Jan 25 2026

    In this debut episode of Lime Dishy, we get honest about one of the most frustrating experiences for food and drink brands: sending pitch after pitch… and hearing absolutely nothing back.

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    7 mins
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