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In a Minute with Evan Lovett

In a Minute with Evan Lovett

By: Audacy
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From the creator of social media mainstay L.A. In a Minute, Evan Lovett invites you along for a personal and intimate ride as he shares interesting facts about all sorts of things you didn’t know you needed to know. Be entertained and informed as Evan brings you into his mind to see the world through his lens. There is history everywhere, as long as you know where to look. Let's get into it!2024 © 2023 Audacy, Inc. Social Sciences Travel Writing & Commentary
Episodes
  • L.A. is so back!
    Jul 3 2026
    The FIFA World Cup is bringing out the best in L.A.! From Hollywood to Venice to East L.A. to Lake View Terrace, the energy is palpable - people from nearly every country in the world are representing their colors and flag, and uniting under the banner of Los Angeles. There is a buzz on the streets, in bars, and at restaurants. If this is how L.A. Is going to feel for LA28, we are ready! Simply put, L.A. shines brightest when the eyes of the WORLD are on us.
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    18 mins
  • Can LAX be the BEST Airport in the World? CEO John Ackerman Says YES!
    Jun 29 2026
    John Ackerman is the CEO of Los Angeles World Airports (LAWA) which runs LAX and Van Nuys airports, two of the busiest in the world. And with LAX as the 'first-touch' point for travelers to Los Angeles, he knows that major renovations are necessary to make LAX the world-class airport that L.A. deserves. Ackerman has huge plans which include making the airport 'more L.A.,' but also making it easier to get into and out of - as well as major overhauls to the airport aesthetically. A former military pilot with a people-first background, is Ackerman the right person to lead LAX and Van Nuys into the future? With the eyes of the world on Los Angeles for World Cup, Super Bowl, and the LA28 Olympics, it looks like he is. Let's get into it!
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    1 hr and 20 mins
  • Noah Galuten: The man who ate and grilled his way through L.A.
    Jun 22 2026
    Summer starts with the grill, and Noah Galuten is L.A.'s erudite grillmaster. From working more than a decade at Bludso's with Kevin Bludso, Galuten has written the book on grilling with Grill Time!, a guide to enjoying not just luscious meat but veggies & sides, and even desserts. But Galuten is more than that - a former playwright-turned-accidental-blogger who ate the food from 102 countries on consecutive days without leaving Los Angeles, he understands this city and its food culture, which we discuss in delectable depth, with some laughs along the way.
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    1 hr and 8 mins
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