In this episode... Hot tea and cold tea existing in the one teacup? Join Sarah and Doug as they delve into modern cookery and techniques while playing with molecular gastronomy.

Glasse, Hannah. The Art of Cookery Made Plain and Easy. 1747.

Martin, T. “The Experimental Researches of Benjamin Thompson, Count Rumford.” Bulletin of the British Society for the History of Science, vol. 1, no. 6, 1951, pp. 144–158.

“Papain: A Review of Its Biochemical and Food Applications.” National Center for Biotechnology Information, 2023.

Rumford, Benjamin, Count of. “Essay X: On the Construction of Kitchen Fire‑Places and Kitchen Utensils…” Essays, Political, Economical, and Philosophical, vol. 3, T. Cadell Jun. and W. Davies, 1802.

“Rumford’s Kitchen Experiments.” Curious Cook (archived), 2010.

“The Philosopher’s Stove.” Science History Institute, n.d.

“The Recipes Project: Rumford’s Kitchen.” The Recipes Project, 2023.

The Whole Duty of a Woman. 1737.

“The Secret Life of Pizza.” The Guardian, 10 Dec. 2006.

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Hosts: Sarah Davis & Doug Right

Producer: Will Ellesson

Audio Consultant: Ben Staub

Cover Art: Matt Laverty

Music: jonworthymusic/Salty, Sugar, Sweet - Instrumental/Tribe of Noise

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