his week on the Global Fresh Series, we dive into how one everyday staple—tomatoes—has become a powerful symbol of today’s shifting food economy. While broader grocery inflation begins to cool, tomato prices are surging, revealing a perfect storm of converging forces behind the scenes.

From tariffs on imported supply to rising diesel fuel costs and increasing fertilizer expenses, the pressure is building across the entire supply chain. Add in seasonal demand and global trade dynamics, and tomatoes are now at the forefront of a new, more uneven wave of food inflation.

In this episode, we break down what’s driving the spike, why it matters for growers, retailers, and consumers alike, and what it signals for the future of fresh produce pricing worldwide.

#freshtomatoes #freshproduce #fertilizer #groceryinflation

Long before podcasts and digital media, Orion Samuelson mastered the art of connecting farm and consumer through the airwaves. As the iconic voice of WGN Radio, he translated complex agricultural issues into stories people could understand—and trust.

This week on the Global Fresh Series, we examine how his approach to communication holds powerful lessons for today’s content creators, brands, and fresh produce leaders.

As the gap between growers and consumers continues to widen, is podcasting today’s version of what Orion built decades ago?

#foodpodcast #freshproduce #digitalmedia #foodmyths #produceindustrynetwork

Regenerative agriculture is no longer a niche concept—it’s becoming a defining force in the future of global fresh produce. In this episode of the Global Fresh Series, we explore how farmers, retailers, and multinational food companies are working together to restore soil health, improve resilience, and reshape supply chains from the ground up.

From large-scale initiatives across Europe to retailer-backed programs supporting farmers with data, training, and long-term investment, this episode dives into the real-world impact of regenerative practices. We examine how these efforts are addressing climate challenges, strengthening food security, and creating new opportunities across the value chain.

Regenerative agriculture is reshaping the future of fresh produce. This episode explores how farmers, retailers, and global brands are working together to restore soil health, improve resilience, and build a more sustainable—and scalable—food system.