Ep 2 - Pinyon Ojai
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About this listen
This week I talk with Tony and Jeremy, co-owners of Pinyon, a restaurant in Ojai serving some of the most incredible house-made pizza, bagels and bread in Ventura County – well worth a regular visit. In this conversation they explain how they've crafted a business model that reflects their values: delicious food made with local ingredients, family friendly atmosphere, and a healthy dose of social, economic and environmental justice. With their eyes toward opening a new location in downtown Ventura, Pinyon's creators offer some ideas about what makes running a restaurant in the 805 such a unique and rewarding opportunity.
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