Eating as Mindfulness Practice

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Eating as Mindfulness Practice

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Summary

In this episode, Rabbi Angela Buchdahl reflects on the end of Passover and the spiritual significance of food in Jewish tradition, interpreting the Torah's ancient laws of kashrut as a contemporary gateway to mindfulness. She explores how our eating can be transformed into a sacred practice of gratitude, intention, and connection. Whether you keep kosher or not, join her for a short teaching and meditation which might elevate your next meal into a moment of presence and purpose.

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