Chef, May I Call? cover art

Chef, May I Call?

Chef, May I Call?

By: Hospitality Podcast
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About this listen

Welcome to Chef, May I Call Podcast:

Where Hospitality Meets Insight. Unlocking Stories, Trends, and Expertise for a First-Class Experience in the World of Hospitality

At Chef, May I Call our mission is to educate, entertain, inspire, and inform our audience through thoughtful and engaging conversations.

We strive to highlight all facets of the hospitality industry such as inclusivity, authenticity, of the perspective of 2 local Chicago chefs. Our commitment is to deliver content that sparks curiosity, gets the conversation going and takes us into the minds of all the individuals that make the hospitality industry great.

Join us as we interview experts, dive deep into specific topics, and even get a little controversial.

Chef, may I call is not just a podcast; it's a real look into the hospitality industry: the good, the questionable, the outlandish.

Hosted on Acast. See acast.com/privacy for more information.

Christo Vlahos Art Cooking Economics Food & Wine Leadership Management & Leadership Social Sciences Travel Writing & Commentary
Episodes
  • Open For Business

    Open For Business
    Apr 14 2025

    The two sit down and discuss the nuances of opening a new restaurant. Tex is informative, Christo is mad about curtains and yells again.


    https://podcasts.apple.com/us/podcast/chef-may-i-call/id1752792746


    https://open.spotify.com/user/31oevlhjrlmpsxllb2le5eunkkfq?si=f939043ad6534762


    https://www.instagram.com/bakewithtex?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==


    https://www.instagram.com/christovlahos?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==


    Hosted on Acast. See acast.com/privacy for more information.
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    54 mins
  • Professor Pizza

    Professor Pizza
    Mar 27 2025
    Christo and Tex sit down with Chicago pizza legend Tony Scardino "Professor Pizza" they discuss his start with pizza and what's the most important part of pizza making.

    Hosted on Acast. See acast.com/privacy for more information.
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    52 mins
  • 2025 Trends: Tex hates them

    2025 Trends: Tex hates them
    Mar 13 2025

    Christo and Tex are discussing 2025 food trends and Tex hates all of them and think they're all a lie.


    https://podcasts.apple.com/us/podcast/chef-may-i-call/id1752792746


    https://open.spotify.com/user/31oevlhjrlmpsxllb2le5eunkkfq?si=f939043ad6534762


    https://www.instagram.com/bakewithtex?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==


    https://www.instagram.com/christovlahos?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==

    Hosted on Acast. See acast.com/privacy for more information.
    Show More Show Less
    1 hr and 6 mins
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