The Only Beginner Freeze Drying Book You'll Ever Need cover art

The Only Beginner Freeze Drying Book You'll Ever Need

Learn the Simple Process to Create Food Storage for Your Survival Pantry and Discover Easy Recipes Your Family Will Love

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The Only Beginner Freeze Drying Book You'll Ever Need

By: Micro-Homesteading Education
Narrated by: Rachael Doolen
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About this listen

If you want to easily fill your storage pantry with food that lasts up to 25 years, then keep listening.

According to the U.S. Department of Agriculture, nearly 1 in 4 households experienced food insecurity in 2020. These numbers are expected to rise at the same time inflation is causing food prices to climb. Over the last few years, the alarming empty shelves are causing people to worry about scarcity.

Having the ability to store food for an uncertain future is key to maintaining a sense of stability. Long-term food storage solutions have become increasingly vital. Freeze-drying technology offers the perfect answer, allowing you to preserve food without compromising quality or nutrition.

Freeze-drying is a relatively new technology, and there isn’t an abundance of information out there. This has created confusion about how to do it, misunderstandings about what can be freeze-dried, and fears about safety. A freeze-dryer can process foods and make them safe for long-term storage. These foods maintain their appearance, flavor, and nutrients better than any other food preservation method.

A freeze-dryer is an appliance that is well worth the investment when you know how to use it. The steps for using a freeze-dryer can easily be learned. This book will help you avoid the steep learning curve so you can have results right away. With this book, you can follow a proven systematic approach to freeze-drying with all the information and worksheets needed to guide you through each step of the process, from selection and preparation to packaging and storage. You can skip the research and start benefitting from freeze-dried foods right from the start.

Even a beginner who has never done food preservation before can use a freeze-dryer to process food that will remain healthy and delicious for many years. A size large HarvestRightTM Freeze-Dryer can process 2,500 pounds of food in a year. Now that is a lot of food security for your family!

PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.

©2023 Micro-Homesteading Education (P)2023 Micro-Homesteading Education Cooking Diets, Nutrition & Healthy Eating Fitness, Diet & Nutrition Food & Wine Sustainable & Green Living Nutrition Healthy Diet

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All stars
Most relevant

Listener received this title free

After listening to this audiobook my eyes were opened to a more structured way to do this. I would freeze things just because I didn't want them to go bad, but now I can freeze them with care, caution and proper methods. I never knew i needed this book. The author thought of everything and helped you understand the dos and the don't and the cautions. I especially love that the author included recipes using the freeze dried food. This audiobook with accompanying PDF is well structured and thought through for anyone to follow. I think it lives up to the name of being the only beginner freeze drying guide you'll ever need.

Who Knew!

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Listener received this title free

The author breaks down the freeze-drying process, providing a comprehensive understanding of its science. I particularly liked the section that delves into how temperature and pressure impact the freeze-drying process, as it gave me a deeper appreciation for the intricacies involved.

This audiobook goes beyond the science and offers a valuable overview of freeze-drying and its benefits, making it perfect for beginners. It highlights the ability to store food for extended periods without compromising its nutritional value and flavor, which is particularly relevant today. Additionally, including easy-to-follow recipes using freeze-dried ingredients makes it a valuable resource for anyone seeking convenient meal options. Highly recommend this book to anyone considering a freeze dryer.

Great Information

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Listener received this title free

I did not even know what freeze-drying was until I saw the cover of this book, and it instantly grabbed me, so I had to get it. What a clever idea to create a book about, given we went through 2 years of a pandemic, and god knows what other disasters have happened since then. So if you were like me and clueless on this topic, then chapter one is a great start. You will get a fantastic overview of what freeze-drying is, so listen up and think of the many benefits this chapter will provoke in your brain. As the book progresses, it will explain the many things you will have to do, such as cutting and preparing the food and packaging your freeze-dried food, etc. This book is really loaded with content. I think chapter ten's tips and tricks were my favorites, so get through it into this chapter. Well narrated and a really interesting topic.

Amazing Topic

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Listener received this title free

This audiobook comes with several bonuses. If you are interested in purchasing a freeze-dryer or already own one, then this audiobook is for you. A freeze-dryer is a fairly easy appliance to use. Just follow the steps and let the machine do its thing. After the covid-19 pandemic, the author points out we need to be prepared in case there is a country or worldwide food shortage. Freeze-dried food maintains 97% of its nutritional value and can last up to 30 years. That is so much better than any other kind of food storage. This audiobook explains everything that you need to know to be successful in freeze-drying food.

The author covers how a freeze-dryer works, what kind of freeze-dryer to purchase, where to install it, what accessories you will need, what kind of freeze-dried foods you can store, and what kind of foods can’t be freeze-dried. The author explains how to prepare the food before freeze-drying, along with how to store your food. Which you will need to do this in a cool, dark, dry area, in a container that will keep your freeze-dried food safe and secure.

As the author points out you can enjoy freeze-dried foods three ways, first by snacking on the freeze-dried food right out of the bag. Second, by freeze-drying ingredients, then using those ingredients to create meals, and third by freeze-drying complete meals, then adding water and heating them to enjoy. This was a really interesting audiobook, having been an avid backpacker, I am already familiar with the benefits of freeze-dried foods and definitely recommend this book to anyone willing to take on the task of creating their own stock supply of delicious freeze-dried foods.

The Only Freeze Drying Book You’ll Ever Need

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Listener received this title free

I highly recommend this book for anyone interested in homesteading. Part of homesteading, includes perserving food long-term. Not only were there viable information in each chapter, the author provides you with the recommedations on freeze-drying unit, equipment,and materials you will need. Also there are so many useful recommendations on what to do and not do when it comes to setting up the unit to faciliate a smooth process to freeze drying. There is so much you can do to preserve food, but this method is by far the best at perserving produce, meat, and even candy. The book includes reciepes and I'm excited to try those! Make sure to download the free pdf because it includes useful websites.

Beginner friendly guide

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