Showing titles in Cooking
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The Story of Sushi
- An Unlikely Saga of Raw Fish and Rice
- By: Trevor Corson
- Narrated by: Brian Nishii
- Length: 10 hrs and 6 mins
- Unabridged
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Overall10
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Performance4
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Story4
Trevor Corson takes us behind the scenes at America's first sushi-chef training academy, as eager novices strive to master the elusive art of cooking without cooking. He delves into the biology and natural history of the edible creatures of the sea, and tells the fascinating story of an Indo-Chinese meal reinvented in 19th-century Tokyo as a cheap fast food.
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Great story from start to finish 👏 👌 👍 🙌 😀
- By Tofigh on 30-11-21
Preview -
The Story of Sushi
- An Unlikely Saga of Raw Fish and Rice
- Narrated by: Brian Nishii
- Length: 10 hrs and 6 mins
- Release date: 28-09-10
- Language: English
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£14.08 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Sourdough Cut to the Taste!
- The Easy Way to Fit Sourdough Baking into Your Life!
- By: Kenny Coates
- Narrated by: Kenny Coates
- Length: 46 mins
- Unabridged
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Overall1
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Performance1
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Story1
Want to make sourdough but don’t have the time or don’t know how or where to start? Sourdough—Cut to the Taste! shows you how and walks you through making the all-important starter from scratch.
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Great stuff
- By Mr. Jamie L. Creed on 14-06-23
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Sourdough Cut to the Taste!
- The Easy Way to Fit Sourdough Baking into Your Life!
- Narrated by: Kenny Coates
- Length: 46 mins
- Release date: 23-02-23
- Language: English
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£5.17 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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The Soul of a Chef
- The Journey Toward Perfection
- By: Michael Ruhlman
- Narrated by: Donald Corren
- Length: 12 hrs and 14 mins
- Unabridged
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Overall27
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Performance26
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Story26
In his second in-depth foray into the world of professional cooking, Michael Ruhlman journeys into the heart of the profession. Observing the rigorous Certified Master Chef exam at the Culinary Institute of America, the most influential cooking school in the country, Ruhlman enters the lives and kitchens of rising star Michael Symon and the renowned Thomas Keller of the French Laundry. This fascinating audiobook will satisfy any listener's hunger for knowledge about cooking and food, the secrets of successful chefs, at what point cooking becomes an art form, and more.
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"To cook for people..."
- By Norma Miles on 31-12-22
Preview -
The Soul of a Chef
- The Journey Toward Perfection
- Narrated by: Donald Corren
- Length: 12 hrs and 14 mins
- Release date: 20-05-14
- Language: English
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£14.05 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Preserving Food
- An Essential Guide to Canning, Preserving, Smoking, Salt Curing, Root Cellaring, and Fermenting
- By: Dion Rosser
- Narrated by: Ivan Busenius
- Length: 13 hrs and 13 mins
- Unabridged
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Overall35
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Performance32
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Story32
In this four-manuscripts-in-one audiobook, learn the five different ways to preserve your food: canning, freezing, pickling, fermenting, and dehydrating; understand the basics and nuances of smoking meat; learn what root cellars are and how they work; and discover the importance and benefits of fermentation, with 75 healthy recipes to help you make tasty kombucha, sourdough, pickles, and more.
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Preserve 100s of Healthy Foods
- By MichaelLeach on 01-09-22
Preview -
Preserving Food
- An Essential Guide to Canning, Preserving, Smoking, Salt Curing, Root Cellaring, and Fermenting
- Narrated by: Ivan Busenius
- Length: 13 hrs and 13 mins
- Release date: 20-01-22
- Language: English
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£15.78 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Spooning with Mark Wogan
- By: Virgin Radio UK
- Original Recording
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Join Mark Wogan for Spooning! Set the table and tuck into this brand new podcast, where celebrities accompany Mark for a unique culinary adventure at one of the UK"s most coveted foodie hotspots: Corrigan's Mayfair.Mark greets each guest with a bespoke menu, custom-made to fulfil their foodie fantasies but also to challenge them with what they think they hate. The catch - they'll be blindfolded and not know which they're trying.Watch the podcast on YouTube, follow 'Spooning' on Instagram and TikTok for bite-size laughs, or listen wherever you get your podcasts. Hosted on Acast. See acast.com/...
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Cook Your Best Life Mediterranean Cooking Recipes
- Quick and Easy Mediterranean Recipes with Stunning Photos — Perfect for All Diets - Keto, Paleo, Vegan, Vegetarian - Step-by-Step Meals Plus Snacks
- By: Editors of Nutiro
- Narrated by: Aaron Sills
- Length: 4 hrs and 51 mins
- Unabridged
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Overall46
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Performance46
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Story46
Healthy eating in 2025 shouldn’t feel like a struggle. If you want meals that are easy, delicious, and actually good for you, this super easy Mediterranean diet cookbook for beginners gives you the blueprint with time-saving meal prep tips and a shopping list. No complicated steps. No bland food. Just wellness wisdom healthy recipes packed with bold Mediterranean flavors—so you can eat better without overthinking it.
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Easy to Follow
- By Monika 5 on 05-07-25
Preview -
Cook Your Best Life Mediterranean Cooking Recipes
- Quick and Easy Mediterranean Recipes with Stunning Photos — Perfect for All Diets - Keto, Paleo, Vegan, Vegetarian - Step-by-Step Meals Plus Snacks
- Narrated by: Aaron Sills
- Length: 4 hrs and 51 mins
- Release date: 01-05-25
- Language: English
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£11.72 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Mastering the Art of Water Bath Canning
- Embrace Sustainable Practices, Build Community Connections, and Turn Your Passion for Creative Recipes into a Source of Income
- By: Hazel Brines
- Narrated by: Ashley Chavez
- Length: 3 hrs and 23 mins
- Unabridged
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Overall23
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Performance23
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Story23
Mastering the Art of Water Bath Canning Embrace sustainable practices, build community connections, and turn your passion for creative recipes into a source of income. Take your love of home canning to the next level with this inspiring and practical guide for experienced preservers and passionate foodies alike. Mastering the Art of Water Bath Canning goes beyond the basics to help you refine your techniques, elevate your flavors, and explore new possibilities—from bold ingredient pairings to launching your own small business.
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Took My Canning to a Whole New Level
- By JG on 29-05-25
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Mastering the Art of Water Bath Canning
- Embrace Sustainable Practices, Build Community Connections, and Turn Your Passion for Creative Recipes into a Source of Income
- Narrated by: Ashley Chavez
- Length: 3 hrs and 23 mins
- Release date: 19-05-25
- Language: English
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£10.38 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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The Ultimate Meal Prep & Healthy Eating Book Bundle
- The 8 Best Diets of the 21st Century: For Weight Loss, Anti-Aging & Better Health + Meal Prepping for Weight Loss: The Big Book of Healthy Recipes
- By: Maple Grove Press
- Narrated by: Allie James, Belinda Smith
- Length: 8 hrs and 24 mins
- Unabridged
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Overall20
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Performance20
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Story20
Learn about the eight best diets of the 21st century and find what works best for you and discover meal prepping: the number-one tool for busy people seeking a healthy lifestyle! Two audiobooks in one!
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Must be read by everyone
- By Emily on 08-01-20
Preview -
The Ultimate Meal Prep & Healthy Eating Book Bundle
- The 8 Best Diets of the 21st Century: For Weight Loss, Anti-Aging & Better Health + Meal Prepping for Weight Loss: The Big Book of Healthy Recipes
- Narrated by: Allie James, Belinda Smith
- Length: 8 hrs and 24 mins
- Release date: 06-11-18
- Language: English
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£13.54 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Made in Spain
- By: Made in Spain
- Original Recording
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Whether you’re an expat chasing the dream, a traveller inspired by European elegance or a foodie seeking the perfect paella, Made in Spain is your insider’s guide to all things chic, cultural and quintessentially Spanish.Join hosts Nalini Sharma and Laura Senior García for a glamorous mix of travel, food, fashion and the rich cultural narratives that make Spain a global icon of style and sophistication.Nalini is a former Canadian TV presenter, who has previously covered red carpet and live events, and major news stories. She channels the same wit and curiosity to the Made in Spain podcast...
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The Pepperpot Diaries
- Stories from My Caribbean Table
- By: Andi Oliver
- Narrated by: Andi Oliver
- Length: 4 hrs and 43 mins
- Unabridged
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Overall1
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Performance1
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Story1
The Pepperpot Diaries is Andi Oliver's long-awaited first cookbook. Showcasing both traditional and new recipes, cherished ingredients and vibrant flavours from across the Caribbean, let Andi Oliver take you on an exploration of identity and heritage as she shows you how to create simple yet sensational dishes that will bring the unbeatable flavours of Caribbean cooking to your table. Andi shares her deeply personal journey on reconnecting with the food she grew up eating - the flavours and ingredients that run through her heart and soul - and what the future might hold for Caribbean cookery.
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Wonderfully Tasty!
- By Abigail W. on 27-04-23
Preview -
The Pepperpot Diaries
- Stories from My Caribbean Table
- Narrated by: Andi Oliver
- Length: 4 hrs and 43 mins
- Release date: 27-04-23
- Language: English
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£12.06 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Wine Blast with Susie and Peter
- By: Susie and Peter Masters of Wine
- Original Recording
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Wine Blast is a wine podcast with a difference - and Wine Blast PLUS delivers all the fun and more for subscribers. Susie and Peter are married Masters of Wine and experienced broadcasters who bring wine to life with a smile via interviews with amazing people, provocative chat, food, tips, your questions, gentle bickering and a certain amount of over-sharing. (And yes, they're aware they really need to get out more...) This award-winning, chart-topping, million-plus-download pod has been widely featured in international press including The Times, Telegraph, Daily Mail, Sun, Evening Standard, ...
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The Best Texas Bucket List and Travel Guide
- Discover Hidden Gems with Interactive Visuals and Trip Planning
- By: Benjamin Dane
- Narrated by: Layne Ihde
- Length: 5 hrs and 54 mins
- Unabridged
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Overall14
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Performance14
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Story14
Embark on an extraordinary journey through Texas’ best-kept secrets. From the serene piney woods of East Texas to the rugged deserts of the West, discover delectable Tex-Mex, succulent BBQ, and coastal culinary gems. Delve into captivating hiking and biking trails and traverse secluded lakes, springs, rivers, and coastal waterways. Marvel at Texas’ rich art, vibrant music, and thrilling scenic wonders. Experience intimate rodeos, venture into underground cathedrals, and explore haunting ghost towns.
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Detailed & Informative
- By Todd Ramos on 20-05-26
Preview -
The Best Texas Bucket List and Travel Guide
- Discover Hidden Gems with Interactive Visuals and Trip Planning
- Narrated by: Layne Ihde
- Length: 5 hrs and 54 mins
- Release date: 02-10-24
- Language: English
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£12.83 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Fermenting
- An Essential Guide to Culturing Food to Create Kombucha, Sourdough, Kimchi, Sauerkraut, Yogurt, and More So You Can Grow Probiotics at Home and Improve Your Gut Microbiome
- By: Dion Rosser
- Narrated by: Ivan Busenius
- Length: 3 hrs and 20 mins
- Unabridged
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Overall12
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Performance7
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Story7
Do you love the taste of kimchi or kombucha? Do you want to learn how to make sourdough? Does the idea of fermenting scare you because you think it is too complicated? If you’ve answered yes to these questions, then you have come to the right place. Many people have started fermenting foods, especially meat, because the products can be stored for longer periods. This process is fascinating, and this audiobook has all the information you need to know to get started.
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No recipe pdf
- By Sunshine on 27-07-23
Preview -
Fermenting
- An Essential Guide to Culturing Food to Create Kombucha, Sourdough, Kimchi, Sauerkraut, Yogurt, and More So You Can Grow Probiotics at Home and Improve Your Gut Microbiome
- Narrated by: Ivan Busenius
- Length: 3 hrs and 20 mins
- Release date: 15-11-21
- Language: English
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£9.47 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Nigella Sound Bites
- By: Vintage Books
- Original Recording
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Hello, I’m Nigella Lawson and these are my Seasonal Sound Bites. Three podcasts in celebration of festive cooking, produced in collaboration with my publishers, Vintage. I make no secret of the fact that Christmas is my favourite time of year. As I’ve often said, I wallow in it and relish it. Here, I talk through the before, during, and after of my Christmas; the nation’s classics, the alternative recipes, and those dishes I return to year after year. I want you to feel that I’m there with you, in the kitchen, as you cook. My books are the conversations we might be having, and these ...
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Mediterranean Diet
- Cookbook for Beginners, Lose Weight and Get Healthy
- By: Brian James
- Narrated by: Rob Drex
- Length: 1 hr and 28 mins
- Unabridged
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Overall49
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Performance49
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Story49
Composed in easy-to-listen-to chapters with uncomplicated jargon, this audiobook will lend you a hand in understanding the dynamics of this Mediterranean "science" of eating to lose weight.
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proved why it's called the world's healthiest diet
- By Dorothy on 07-08-18
Preview -
Mediterranean Diet
- Cookbook for Beginners, Lose Weight and Get Healthy
- Narrated by: Rob Drex
- Length: 1 hr and 28 mins
- Release date: 21-06-18
- Language: English
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£6.65 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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A Year at Hotel Gondola
- By: Nicky Pellegrino
- Narrated by: Jane McDowell
- Length: 9 hrs and 51 mins
- Unabridged
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Overall39
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Performance37
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Story37
Perfect for fans of warm contemporary women's fiction from Jo Thomas and Adriana Trigiani, Nicky Pellegrino returns with a perfect summer listen. Janetta has never wanted to live a small, everyday sort of life. She's an adventurer, a food writer who travels the world visiting far-flung places and eating unusual things. Now she is about to embark on her biggest adventure yet - a relationship. She has fallen in love with an Italian man and is moving to live with him in Venice, where she will help him run his small guesthouse.
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Depressing rather than escapist
- By A.V.F on 30-03-21
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A Year at Hotel Gondola
- Narrated by: Jane McDowell
- Length: 9 hrs and 51 mins
- Release date: 22-03-18
- Language: English
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£14.35 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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What's Cooking in the Kremlin
- A Modern History of Russia Through the Kitchen Door
- By: Witold Szablowski
- Narrated by: Rupert Bush
- Length: 10 hrs and 32 mins
- Unabridged
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Overall3
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Performance3
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A history of Russia in the twentieth century unlike any other—from the Russian revolution to the oligarchs of the '90s, via the Holodomor, the siege of Leningrad and Chernobyl.
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Very good listen.
- By Binky on 08-12-25
Preview -
What's Cooking in the Kremlin
- A Modern History of Russia Through the Kitchen Door
- Narrated by: Rupert Bush
- Length: 10 hrs and 32 mins
- Release date: 07-12-23
- Language: English
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£14.54 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Honey & Co: The Food Sessions
- By: Honey & Co.
- Original Recording
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The Food Sessions is back for season 11, with a brand new theme, JOY! Award-winning podcast from husband-and-wife chef-duo, Sarit Packer & Itamar Srulovich of Honey & Co. restaurant, London.In Season 12, The Joy Season, the pair look beyond the food world, as they sit down with brilliant people from all walks of life: chefs, broadcasters, comedians and fashion designers to not only talk about what they do day-to-day, but also to explore the passions that enrich their lives. Podcast of the Year 2021, Fortnum & Mason Awards 2021 Hosted on Acast. See acast.com/privacy for more information.
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The Whole 9 Months
- A Week-by-Week Pregnancy Nutrition Guide with Recipes for a Healthy Start
- By: Dana Angelo White, Jennifer Lang MD
- Narrated by: Ellie Henrys
- Length: 6 hrs and 9 mins
- Unabridged
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Overall0
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What do you eat when you're eating for two? Get the complete guide to pregnancy nutrition. Knowing what to eat during the different stages of your pregnancy can feel daunting, but The Whole 9 Months is here to ease your worries! Written by Dr. Jennifer Lang, an OB-GYN and mother of three, and with recipes from dietician Dana Angelo White, it's a friendly, simple, resource for eating with confidence while pregnant.
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The Whole 9 Months
- A Week-by-Week Pregnancy Nutrition Guide with Recipes for a Healthy Start
- Narrated by: Ellie Henrys
- Length: 6 hrs and 9 mins
- Release date: 21-08-25
- Language: English
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£13.37 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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Nonna's House
- Cooking and Reminiscing with the Italian Grandmothers of Enoteca Maria
- By: Jody Scaravella, Elisa Petrini
- Narrated by: Cassandra Campbell
- Length: 2 hrs and 38 mins
- Unabridged
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Now a Netflix film! Discover the heart and soul of Italian tradition with this exquisite collection filled with mouthwatering recipes and vibrant tales from the iconic grandmothers of Enoteca Maria—a one-of-a-kind Italian restaurant where a rotating roster of nonnas take center stage as master...
Preview -
Nonna's House
- Cooking and Reminiscing with the Italian Grandmothers of Enoteca Maria
- Narrated by: Cassandra Campbell
- Length: 2 hrs and 38 mins
- Release date: 22-04-25
- Language: English
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£7.98 or free with trial. Auto-renews at £5.99/month after trial. See eligibility.
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