Indian Cooking

Indian Nutrition Asian Cooking Indian Girl Indian Vegan Traditional Home Creek Indian History
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  • Masala Lab cover art

    • Masala Lab

    • The Science of Indian Cooking
    • By: Krish Ashok
    • Narrated by: Ashish Bhandari
    • Length: 7 hrs and 51 mins
    • Release date: 22-04-22
    • Language: English
    • 1 rating
    • Ever wondered why your grandmother threw a teabag into the pressure cooker while boiling chickpeas, or why she measured using the knuckle of her index finger? Why does a counter-intuitive pinch of salt make your kheer more intensely flavourful? What is the Maillard reaction and what does it have...

    £12.99 or free with trial. Auto-renews at £8.99/month after trial. See eligibility.

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  • A World of Indian Spices cover art

    • A World of Indian Spices

    • 50 Authentic Indian Spice Mix Recipes (Spice Mixes & Rubs, Book 1)
    • By: Bittencourt Press
    • Narrated by: Rex Mason
    • Length: 1 hr and 29 mins
    • Release date: 12-08-24
    • Language: English
    • Not rated yet

    • Unveil the vibrant world of Indian cuisine. This recipe book celebrates the essence of Indian cooking by providing 50 meticulously crafted spice mix recipes, each offering a unique taste of the country's regional flavors.

    £6.99 or free with trial. Auto-renews at £8.99/month after trial. See eligibility.

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