Showing titles in Culinary

When Claire Anderson finally opens the doors to her dream bakery in the quiet town of Willow Creek, it feels like a long-overdue fresh start. But her peace is shattered when her best friend—beloved local photographer Liam O’Connor—is found dead near the town’s scenic overlook. The sheriff says it was an accident. Claire knows it wasn’t.

On a culinary tour of the British Isles, retired Detective Superintendent Albert Smith and snarky former police dog Rex Harrison find something quite unexpected waiting for them at their B&B... it’s the almost-dead body of their landlady.

When Camille Divine inherits her late husband's estate, she embarks on a gripping journey that transcends mere inheritance – it's a journey that will reshape her life forever. Supported by her steadfast friends, Cecily and Elsie, Camille endeavors to make sense of her new surroundings in the enigmatic city of Edinburgh. Eager to befriend her late husband's social circle, and perhaps discover the secrets he kept from her, she plans an extravagant soiree to captivate the city's elite.

Old Town Virginia's entertaining guru and occasional sleuth Sophie Winston—a young Martha Stewart in the making—juggles Fourth of July fireworks, a houseful of guests, and homicide in the latest Domestic Diva culinary mystery from New York Times bestselling author Krista Davis. With a big...

When Maddy Montgomery’s groom is a no-show to their livestream wedding, it’s a disaster that no amount of filtering can fix. But a surprise inheritance offers a chance to regroup and rebrand—as long as Maddy is willing to live in her late, great-aunt Octavia’s house in New Bison, Michigan, for a year, running her bakery and caring for a 250-pound English mastiff named Baby. Maddy feels ready to tackle any challenge, including Octavia’s award-winning cake recipes. That is, until New Bison’s mayor is fatally stabbed, and Maddy’s fingerprints are found on the knife.…

Meet Alma Timperley. She can: - Run a hotel - Solve a mystery - Talk to ghosts...? December, 1914: After the death of her aunt, Alma Timperley is surprised when she suddenly finds herself the heiress to the Timperley Spiritualist Hotel in a pretty coastal town in Cornwall. But not everything is...

A brand new bakery has opened in Sun Valley. Cue a frenzy of excitement among the locals as they snap up the much heralded baker’s marshmallow muffins, terrific treacle tarts and berry spectacular Bakewells. Toby, our beloved spellbound hound, is first in the queue to taste test the freshly prepared sammiches! But when a spate of fatal poisonings shakes the local community to its core, it transpires Devon splits and Dorset knobs might be deadlier on the waistline than first thought.

Meet The Kamogawa Food Detectives in A Serving of Hope, translated from the Japanese by Jesse Kirkwood. This bestselling, heartwarming sleuthing series can be enjoyed separately, in any order, or binged all at once! 'Feel-good and foodie themes collide in this follow-up to The Kamogawa Food...

Seven high profile guests An island cut off by a storm Will there be a murder before the weekend is out? After six long months with no new cases for her Cornish detective agency, Donna ‘Deadly’ Nightshade jumps at the chance to spend a weekend undercover on St Michael’s Mount. With seven...

When Toot Hansell’s water supply turns murky, it's easy to blame the notoriously soggy Yorkshire weather. But this winter, the rain's endless, the water's undrinkable, and the village is slowly turning into a marsh. The local water sprite, Nellie, could probably sort it all out—if she hadn't mysteriously vanished, leaving behind a battalion of furious geese, which are only adding to the problems. Now the only clean water in town is arriving in pricey bottles from Toot Hansell's new wellness guru, Lachlan Jameson. But the rising water isn't the only problem. People are disappearing.

A missing treasure. A cursed property. Will Ellie’s bed and breakfast turn into a dead and breakfast on opening weekend? Excited to restart her life after a bitter divorce, Ellie Byrne plans to re-open her aunt’s old bed and breakfast with a murder mystery weekend. But when she finds out the property possesses a cursed treasure that has robbed all previous owners of their lives, she worries her fresh start may lead to her death. Threats abound and when a body turns up, Ellie’s convinced the curse is real.

Just as Maya thinks she can relax into recovery and a budding romance with a demon general, the afterlife throws her a curveball. The Grim Reaper who saved her wasn't just locked away—he was erased from existence. What starts as a rescue mission quickly becomes a masterclass in magical...

Every baker has their weak spot. For Poppy, it’s bread. So, when The Great British Baking Contest hits bread week, she’s as fragile as an overbaked croissant. Just when she needs to keep all her focus on flour, water, yeast, and salt, another ingredient enters the mix. Death. Someone is not who they appear to be, and secrets from the past are bringing deadly consequences to the present.

Life hasn't been normal since a mermaid resurrected Maya Rivers. Between supernatural side effects, the terrifying mermaid mafia who wants more than she's prepared to give, and a shadow demon who would raze realms to keep her safe, Maya is trying to figure out who she is—and where she truly...

Ginger Bolton returns with the latest installment of her Wisconsin-based Deputy Donut cozy culinary mystery series! Weeks before summer begins, Deputy Donut Café owner Emily Westhill has it all—a tabby cat by her side, cinnamon twists powdered to perfection, and a murderer on her case...

When the formidable Marchioness of Bandberry arrives at Ashcombe Hall, Lady Ellen feels the weight of her critical gaze upon her. But pomp and pageantry soon give way to scandal when a London journalist is found dead on Ellen’s drive. And his body has been marked with the chilling symbol of the Vigilante Slasher.

Franz Eberhofer, vor kurzem noch ein angesehener Kommissar bei der Münchner Polizei, wird strafversetzt – ausgerechnet in sein niederbayerisches Heimatdorf. Dort treiben ihn zwar erneut seine stocktaube Großmutter und sein Beatles hörender Vater in den Wahnsinn, doch ansonsten geht es in seinem Leben eher beschaulich zu. Bis eines Tages eine Reihe von seltsamen Unfällen die Idylle stört und seinen kriminalistischen Ehrgeiz weckt. Franz Eberhofer ermittelt in seinem ersten Fall und entlarvt die heile Welt der Dorfgemeinschaft als trügerisch.

Lucien Comte de Chacarasse entstammt einem französischen Adelsgeschlecht, das seit Generationen eine hohe Kunst an die Nachkommen weitergibt: die Kunst des Tötens. Der Legende nach waren seine Vorfahren Auftragsmörder für die Bourbonen, Napoleon und den Vatikan. Zwar wurde Lucien für diese Aufgabe trainiert, aber als junger Mann steigt er aus und betreibt stattdessen ein Bistro in Villefranche-sur-Mer. Er liebt die Frauen, den Wein und die kulinarischen Genüsse der südfranzösischen Küche.

Amelia Matthews never anticipated inheriting a hotel in in a small southern town, but life's twists and turns have led her to the Sunshine State. Under the hotel's quirky, rundown façade lie haunting secrets—an unsolved murder and a restless spirit who keeps turning off the air conditioner. In the summer. In Florida.

Too many cooks spoil the stew! The Irish stew at O’Brien’s pub in Ballydehag is a Friday night favorite—until several people get sick and terrible reviews bubble to the surface on social media. Publican and chef Sean O’Grady is horrified, but when one of his customers dies after eating the stew, he realizes he has more than poisonous reviews to worry about. Was Sean the only one who added ingredients to the simmering pot—or does someone have a taste for murder?