Showing results for "1" in Ecology

Call it "Zen and the Art of Farming" or a "Little Green Book", Masanobu Fukuoka's manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book "is valuable to us because it is at once practical and philosophical."

Beneath the waves lies a world of color, motion, and mystery—and few creatures embody it better than the lobster. Known to most as a luxury meal or a symbol of coastal life, the real lobster is something far greater: an ancient survivor, an expert engineer of the seafloor, and one of the ocean’s most perfectly adapted creatures. In The Lobster Files, author Calven Hurstin invites listeners to dive deep into the secret life of this remarkable crustacean, exploring its biology, behavior, and extraordinary story of endurance.

Embark on a transformative journey with the Climate Change Book Collection which masterfully intertwines actionable environmental strategies with emotional resilience. This collection educates and inspires, turning the daunting challenge of climate change into an opportunity for personal growth and global impact.

Il nostro mondo sta cambiando, il clima sta cambiando. Le specie che sono esistite a lungo sul nostro pianeta stanno scomparendo e le risorse stanno diventando scarse. Le persone si stanno lentamente rendendo conto che lo sviluppo non è sempre positivo. Stiamo sfruttando la nostra Terra, ma dovremmo prendercene cura, perché abbiamo solo questa. Lentamente, però, si sta verificando un ripensamento e le persone stanno cercando di rimediare agli errori del passato. Si sta cercando di ridurre le emissioni di CO₂, di conservare le risorse della Terra e di prestare maggiore attenzione alla natura.

Capire l'oggi per creare il domani. Un percorso di trasformazione su tre livelli: spirituale, culturale e tecnico. L'Uomo si è ormai perso nella sua rincorsa feroce al progresso, tutti gli ambiti delle sue attività danno continui messaggi d'allarme. L'ecosistema terrestre e la vita dell'Uomo stesso non sono mai stati messi a rischio come in questi ultimi decenni di enorme sviluppo industriale ed economico.

This is a memoir of a woman who took solo journeys to conduct an explorative, observational research study in India with elephants, horses, goats, and dogs using specific Animal Energy Therapy techniques such as sound, touch and smell. In her story telling style, the author speaks about several individual animals that she worked with and closely observed during a length of time. Her interests lie in the integration of Animal Energy Therapy and the affects of individualized therapy for each, with regards to behavioral anxieties and traumas.

Dans ce guide pratique, ludique et convivial, le nutritionniste Bernard Lavallée nous donne une foule de conseils, de trucs et d'astuces pour que le respect et la protection de l'environnement se fassent aussi dans notre assiette. Manger local, choisir la pêche durable, produire moins de déchets, cuisiner les aliments fatigués, produire sa nourriture, etc.