Showing results for "buddha" in Home & Garden
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50 Buddha Bowl Recipes: A Cookbook by Authentic Asian Chefs
- By: Atapon Tansanguanwong
- Narrated by: Tony Hoover
- Length: 2 hrs and 12 mins
- Unabridged
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Buddha Bowls have been a stable to Asian Cultures for Hundreds of years and have only gained popularity now. Thanks to Oriental cooking, we now have many ways to enjoy this food since it offers not only healthy and cheap options, but also vegetarian and vegan options as well. In this audiobook, you'll find recipes to create Buddha Bowls right in the comfort of your own home without having to buy expensive takeout or pay too much at restaurants.
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50 Buddha Bowl Recipes: A Cookbook by Authentic Asian Chefs
- Narrated by: Tony Hoover
- Length: 2 hrs and 12 mins
- Release date: 09-06-21
- Language: English
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£6.99 or free with trial. Auto-renews at £8.99/month after trial. See eligibility.
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What Would the Buddha Recycle?
- A Mindful Guide to an Eco-Friendly Life
- By: Adams Media
- Narrated by: Fajer Al-Kaisi
- Length: 5 hrs and 22 mins
- Unabridged
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Live the calm and eco-friendly lifestyle you’ve always dreamed of with this perfect guide to eco-conscious living for anyone who wants to save the planet and make a difference. In today’s world, there is a lot that can stress us out. We live in a time when talking about climate change is a...
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What Would the Buddha Recycle?
- A Mindful Guide to an Eco-Friendly Life
- Narrated by: Fajer Al-Kaisi
- Length: 5 hrs and 22 mins
- Release date: 17-11-20
- Language: English
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£12.99 or free with trial. Auto-renews at £8.99/month after trial. See eligibility.
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After The Cook with Buddha & Darkside
- By: After The Cook
- Original Recording
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Welcome to "After The Cook" podcast, where we delve into the world of BBQ, food, and entertainment, bringing you real conversations with the industry's best. Join hosts Mel Chmilar from @darksideofthegrill and Chris Sussman, otherwise know as @TheBBQBuddha as they uncover the stories and insights behind the scenes. In each episode, Mel and Chris sit down with renowned BBQ masters, food enthusiasts, and entertainment personalities to go beyond the surface and discover what truly drives their guests. From revealing the secrets of their success to exploring the moments that shape their careers, ...
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