Showing results for "The Science of Cooking" in Physical Illness & Disease
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Culinary Medicine Recipe
- By: Dr. Sabrina Falquier I Culinary Medicine Expert & Triple Board-Certified MD: Science-Backed Healthy Cooking
- Original Recording
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If you've ever been told to "eat healthier" and want healthy food to be delicious but struggle to achieve this, Dr. Sabrina Falquier delivers the diced and delectable details with evidence-based culinary medicine for real-life wellbeing. Guest interviews about food as medicine with top chefs, doctors, healthcare visionaries and food service professionals publish on the first Wednesday of the month. As an added bonus, the podcast includes short practical "bite-size" episodes with the host in her kitchen sharing nutrition tips and easy healthy food recipes that taste good.Tune in to learn why ...
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