Episode 3 - On The Menu
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Episode 3 - On The Menu
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About this listen
In this episode, Josh, Nick and Trae discuss menus - from creating menus and specials, to balancing drinks, how mimosas save your food costs, and some qualities we look for in physical and virtual menus.
Then, as always, we end each episode with a restaurant shout out for some local restaurant we love somewhere in the country.
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