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Agonomics

Agonomics

By: AHDB
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AHDB's Charlotte Forkes-Rees, Hannah Clarke and Tom Spencer examine the stories behind the numbers from the world of agriculture. As agri-food markets become more uncertain, driven by changing weather, geopolitics, energy costs and changing consumer demands, the team are joined by colleagues to track the latest trends and explain what it all means for our levy payer businesses. And what impact it has on consumers. Each week the trio throw the spotlight on at least one sector, with the focus shared between arable, dairy, pork, beef and lamb as well as the wider farming industry. These sectors are ruled by the forces of economics and supply and demand which is why this podcast combines AGriculture and ecONOMICS. Given commodity markets, their multi-annual cycles and key inputs continue to evolve, the hosts draw on their extensive expertise to offer insight to help farmers and supply chains alike navigate the volatility and capitalise on opportunities. If you have a question, or a suggestion for a future episode, please email the team at: mailto:agonomics@ahdb.org.uk Sign up to the AHDB Preference Centre (https://preferencecentre.ahdb.org.uk) so that you can: * Easily update your preferences and contact information * Get information on the latest AHDB events, webinars, market insights and more * Receive important updates such as disease alertsCopyright 2026 AHDB Economics Politics & Government
Episodes
  • Is there much demand for pork in Dubai? Plus, why farmers need to tell their story
    May 20 2026

    The AG Show hit the ground running at the Pig & Poultry Fair, catching up with some of the UK’s pig meat exporters and hearing how producer Fergus Howie got his start trading overseas in Dubai.

    AHDB trade butcher Martin Eccles also breaks down why offal is such a big deal in certain global markets – and how its value can really stack up.

    Plus, Irish pig producer Shane McAuliffe shares some top tips on owning your farm’s story, whether that’s making the most of social media or getting stuck into your local community.

    SOME USEFUL BITS (FROM AHDB & BEYOND)

    Exports | AHDB

    The British Pig & Poultry Fair

    Pig Farming in Ireland - McAuliffe Pig Farms

    GET IN TOUCH

    Charlotte, Hannah and Producer Martin would love to hear what you think! Got feedback, stories, or ideas for future episodes? Drop them a message at agshow@ahdb.org.uk.

    Sign up to the AHDB Preference Centre so that you can:

    • Easily update your preferences and contact information
    • Get information on the latest AHDB events, webinars, market insights and more
    • Receive important updates such as disease alerts

    Show More Show Less
    32 mins
  • Milk championed by student athletes, Let's Eat Balanced continues and the 200-acre gamble
    May 13 2026

    The AG Show is hitting its half-year mark, and we’re kicking things off with the BUCS Super Rugby Milk Championships - where student athletes are getting a proper look at why dairy still earns its place on the team sheet. Turns out, milk’s doing a lot more than just filling your tea mug.

    We also break down what an Advertising Standards Authority ruling means for AHDB’s Let’s Eat Balanced campaign - and why it’s sticking around.

    And we’re back with part two of our chat with Cornish beef and sheep farmer Will Whiting, as he shares what it’s really been like taking on the 200-acre farm next door. Missed the first half? Go and catch up in the revious episode - trust us, it’s worth it.

    SOME USEFUL BITS (FROM AHDB & BEYOND)

    Milk Every Moment | AHDB

    BUCS British Universities & Colleges Sport (BUCS)

    Home - Let's Eat Balanced

    Fursdon Farming - YouTube

    GET IN TOUCH

    Charlotte, Hannah and Producer Martin would love to hear what you think! Got feedback, stories, or ideas for future episodes? Drop them a message at agshow@ahdb.org.uk.

    Sign up to the AHDB Preference Centre so that you can:

    • Easily update your preferences and contact information
    • Get information on the latest AHDB events, webinars, market insights and more
    • Receive important updates such as disease alerts

    Show More Show Less
    38 mins
  • Would you buy the farm next door? Plus, African swine fever contingency and sweet potato imports
    May 6 2026

    It’s a 200‑acre leap of faith for one of our guests on this episode of The AG Show, after they took the plunge and snapped up the neighbouring land and buildings. Cornish sheep and beef farmer Will Whiting joins us to talk about what tipped him over the edge - and how a friendly wager with fellow YouTuber Cammy Wilson is spurring him on.

    We also dig into how pig producers, vets, processors and everyone in between can get the most out of AHDB’s Workshop in a Box – a handy digital toolkit designed to help build a solid African swine fever contingency plan.

    Plus, why does the UK look so tempting to sweet potato growers over in North Carolina, USA? And is there anything British exporters could nick from their playbook?

    SOME USEFUL BITS (FROM AHDB & BEYOND)

    Fursdon Farming - YouTube

    ASF contingency planning: Workshop in a box for pig farms and vets | AHDB

    North Carolina Sweetpotato Commission | Home

    GET IN TOUCH

    Charlotte, Hannah and Producer Martin would love to hear what you think! Got feedback, stories, or ideas for future episodes? Drop them a message at agshow@ahdb.org.uk.

    Sign up to the AHDB Preference Centre so that you can:

    • Easily update your preferences and contact information
    • Get information on the latest AHDB events, webinars, market insights and more
    • Receive important updates such as disease alerts

    Show More Show Less
    39 mins
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