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Wild to Wine

Foraging and Fermenting Nature's Bounty

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About this listen

Wild to Wine: Foraging and Fermenting Nature's Bounty is your guide to crafting unique wines from wild and foraged ingredients. Learn how to turn elderflowers, juniper berries, wild grapes, and more into delicious homemade wines, with tips on ethical foraging, fermentation, and creative infusions.

©2025 Aaron Hall (P)2025 Aaron Hall
Food & Wine Gardening & Horticulture Wine & Beverages
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