- Biographies (188)
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Best Sellers
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Ratio
- The Simple Codes Behind the Craft of Everyday Cooking (Ruhlman's Ratios)
- By: Michael Ruhlman
- Narrated by: Michael Ruhlman
- Length: 7 hrs and 4 mins
- Unabridged
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Michael Ruhlman’s groundbreaking New York Times bestseller takes us to the very “truth” of cooking: it is not about recipes but rather about basic ratios and fundamental techniques that makes all food come together, simply....
By: Michael Ruhlman
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Sourdough Culture
- A History of Bread Making from Ancient to Modern Bakers
- By: Eric Pallant
- Narrated by: Daniel Henning
- Length: 9 hrs and 54 mins
- Unabridged
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In Sourdough Culture, environmental science professor Eric Pallant shows how throughout history, sourdough bread baking has always been about survival....
By: Eric Pallant
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The Hebridean Baker
- Recipes and Wee Stories from the Scottish Islands
- By: Coinneach MacLeod
- Narrated by: Coinneach MacLeod
- Length: 1 hr and 59 mins
- Unabridged
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The Hebridean Baker has a global following and with nearly 10 million views of his recipe and lifestyle videos on TikTok. Now, Coinneach shares both his fabulous recipes and fascinating stories of island life, offering a true taste of Scotland's wild and windswept Outer Hebrides....
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Enchanting...
- By H. on 19-01-22
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Doctor Sebi Diet: 2 Books in 1
- The Complete Guide to Cleanse Liver, Blood and Intestine. Prevent Diseases with Approved Alkaline Food and Tasty Recipes for Detox, Weight Loss and Boost Your Health
- By: Lauren Hill
- Narrated by: David Martin
- Length: 6 hrs and 24 mins
- Unabridged
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Are you keen on trying out the Dr. Sebi diet but don’t know where to start? Do you want to lose some excess weight and get healthy and energetic? Do you want to harness the power of all-natural recipes and manage ailments that? If this is the case, then this is the right audio....
By: Lauren Hill
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Getting Started with Sourdough
- From Flour to Levain to One Great Loaf
- By: Chad Robertson, Jennifer Latham
- Narrated by: Chad Robertson, Jennifer Latham
- Length: 1 hr and 49 mins
- Unabridged
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Learn the basics of wild yeast bread baking in a mini master class from Chad Robertson, world-renowned inventor of Tartine bread, and Tartine head baker Jennifer Latham....
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This book should be called "How to make a starter"
- By Cormac O. on 01-11-20
By: Chad Robertson, and others
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Cake
- A Slice of British Life
- By: Andrew Baker
- Narrated by: Andrew Baker
- Length: 8 hrs and 50 mins
- Unabridged
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Overall
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Performance
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Story
Andrew Baker goes on a quest for the authentic ‘True Slice’ of cake, combining history, culture and recipes to tell the story of this most delicious celebration staple....
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Delightful
- By Kindle Customer on 13-03-24
By: Andrew Baker
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Ratio
- The Simple Codes Behind the Craft of Everyday Cooking (Ruhlman's Ratios)
- By: Michael Ruhlman
- Narrated by: Michael Ruhlman
- Length: 7 hrs and 4 mins
- Unabridged
-
Overall
-
Performance
-
Story
Michael Ruhlman’s groundbreaking New York Times bestseller takes us to the very “truth” of cooking: it is not about recipes but rather about basic ratios and fundamental techniques that makes all food come together, simply....
By: Michael Ruhlman
-
Sourdough Culture
- A History of Bread Making from Ancient to Modern Bakers
- By: Eric Pallant
- Narrated by: Daniel Henning
- Length: 9 hrs and 54 mins
- Unabridged
-
Overall
-
Performance
-
Story
In Sourdough Culture, environmental science professor Eric Pallant shows how throughout history, sourdough bread baking has always been about survival....
By: Eric Pallant
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The Hebridean Baker
- Recipes and Wee Stories from the Scottish Islands
- By: Coinneach MacLeod
- Narrated by: Coinneach MacLeod
- Length: 1 hr and 59 mins
- Unabridged
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Overall
-
Performance
-
Story
The Hebridean Baker has a global following and with nearly 10 million views of his recipe and lifestyle videos on TikTok. Now, Coinneach shares both his fabulous recipes and fascinating stories of island life, offering a true taste of Scotland's wild and windswept Outer Hebrides....
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Enchanting...
- By H. on 19-01-22
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Doctor Sebi Diet: 2 Books in 1
- The Complete Guide to Cleanse Liver, Blood and Intestine. Prevent Diseases with Approved Alkaline Food and Tasty Recipes for Detox, Weight Loss and Boost Your Health
- By: Lauren Hill
- Narrated by: David Martin
- Length: 6 hrs and 24 mins
- Unabridged
-
Overall
-
Performance
-
Story
Are you keen on trying out the Dr. Sebi diet but don’t know where to start? Do you want to lose some excess weight and get healthy and energetic? Do you want to harness the power of all-natural recipes and manage ailments that? If this is the case, then this is the right audio....
By: Lauren Hill
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Getting Started with Sourdough
- From Flour to Levain to One Great Loaf
- By: Chad Robertson, Jennifer Latham
- Narrated by: Chad Robertson, Jennifer Latham
- Length: 1 hr and 49 mins
- Unabridged
-
Overall
-
Performance
-
Story
Learn the basics of wild yeast bread baking in a mini master class from Chad Robertson, world-renowned inventor of Tartine bread, and Tartine head baker Jennifer Latham....
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This book should be called "How to make a starter"
- By Cormac O. on 01-11-20
By: Chad Robertson, and others
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Cake
- A Slice of British Life
- By: Andrew Baker
- Narrated by: Andrew Baker
- Length: 8 hrs and 50 mins
- Unabridged
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Overall
-
Performance
-
Story
Andrew Baker goes on a quest for the authentic ‘True Slice’ of cake, combining history, culture and recipes to tell the story of this most delicious celebration staple....
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Delightful
- By Kindle Customer on 13-03-24
By: Andrew Baker
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How to Bake Perfectly
- 101 Tips, Tricks and Cheats for Baking Recipes
- By: Charlotte Moyer
- Narrated by: Tiffany Williams
- Length: 54 mins
- Unabridged
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Do you want to improve your baking skills and make foods that will totally impress your family, friends, and guests? If your answer is yes, then this book is a must-listen for you....
By: Charlotte Moyer
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Breaking Eggs
- An Audio Guide to Baking
- By: Ruby Tandoh
- Narrated by: Ruby Tandoh
- Length: 2 hrs and 4 mins
- Unabridged
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In this exclusive audio experience, Ruby Tandoh will guide listeners through the foundations of baking in real-time, providing step-by-step instructions alongside musings on food and life....
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Interesting
- By Alice on 10-09-21
By: Ruby Tandoh
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Blender Recipes: 30 Clean Eating Snacks: Smoothie Blender, Blender Shaker & Other High Speed Ninja Blender
- By: Juliana Baldec
- Narrated by: Sangita Chauhan
- Length: 3 hrs and 6 mins
- Unabridged
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This bundle includes three books:16 Blender Recipes for Smoothie Diet & Detox Diet, Juicing to Lose Weight, and Paleo Is like You (Fun, little Paleo Lifestyle poem-a-day book with inspirational and motivational rhyming verses to spice up your results). Listen for more....
By: Juliana Baldec
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Pizza Cookbook
- Delicious Easy Recipes for Gather the Whole Family Around the Perfect Pizza
- By: Brand S. Frith
- Narrated by: Tom Hartnett
- Length: 6 hrs and 33 mins
- Unabridged
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In this audiobook, you will learn everything you need to know to make the best pizza from how to get your pizza dough right to how to make the perfect sauce and, lastly, the best cheese to use and how much....
By: Brand S. Frith
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115 Recipes of Baking: The Most Delicious Baking Recipes. Cakes, Cookies and Other Desserts. Easy to Prepare
- A Series of Cookbooks, Book 14
- By: David Brefield
- Narrated by: Chiquito Joaquim Crasto
- Length: 2 hrs and 53 mins
- Unabridged
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Collected here are the proven recipes of cooks from around the world. These are 115 recipes of the most delicious baking that are simple to prepare, starting with the usual wedding cake and ending with an exquisite kiwi cream dessert....
By: David Brefield
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Vegetarian Instant Pot Cookbook
- Healthy Vegetarian Recipes to Eat Better with Your Pressure Cooker for Beginners and Advanced Users
- By: Alisson Pot
- Narrated by: Chelsea Bell
- Length: 3 hrs and 56 mins
- Unabridged
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Vegetarian Instant Pot Cookbook illustrates why and how veganism can be adopted as a lifestyle. It gives tips and tricks that can help in the adoption of vegan lifestyle. The audiobook also gives numerous benefits of veganism....
By: Alisson Pot
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How to Make Bread
- By: Barney Desmazery
- Narrated by: Barney Desmazery
- Length: 54 mins
- Unabridged
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The at-home equivalent of attending a bread-baking workshop, this audio guide brings the professional into your kitchen to share with you all the secrets you need to create truly delicious loaves of your own....
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A good start to bread making
- By Julian Williams on 25-03-24
By: Barney Desmazery
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White Bread
- A Social History of the Store-Bought Loaf
- By: Aaron Bobrow-Strain
- Narrated by: Kris Koscheski
- Length: 8 hrs
- Unabridged
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In this lively history of bakers, dietary crusaders, and social reformers, Aaron Bobrow-Strain shows us that what we think about the humble loaf says a lot about who we are and what we want our society to look like....
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The Bread Machine Cookbook for Beginners
- How to the Ultimate Recipe Book to Easily Bake Homemade Bread
- By: Acencion Roman
- Narrated by: Tawsif Sabuj
- Length: 1 hr and 13 mins
- Unabridged
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Performance
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An electronic counter-appliance called a bread maker was mainly created to prepare and bake bread. While certain features of the bread maker could. Sure, the majority of bread makers do offer comparable functionality.
By: Acencion Roman
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The Beginner's Guide to a Plant-Based Diet
- Use the Newest 3 Weeks Plant-Based Diet Meal Plan to Reset & Energize Your Body. Easy, Healthy and Whole Foods Recipes to Kick-Start a Healthy Eating
- By: Brandon Hearn
- Narrated by: Eddie Leonard Jr.
- Length: 1 hr and 29 mins
- Unabridged
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So, you have made the big decision to take control of your health and join the whole-food plant-based diet movement. This plant-based-diet beginners guide should help you get started. Discover the stress-free way to start a plant-based diet with easy, everyday comfort recipes....
By: Brandon Hearn
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How to Start a Bakery Business
- The Complete Guide to Opening and Operating a Successful Bakery
- By: Jonathan Schafer
- Narrated by: Jim D. Johnston
- Length: 44 mins
- Unabridged
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This audiobook is designed to guide you in opening a thriving bakery, and contains the essential steps and important tips necessary to find yourself on the path to success....
By: Jonathan Schafer
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Keto Bread Recipes
- Easy, Quick and Delicious Keto-Friendly Low-Carb Bread Recipes for Every Meal
- By: Frederic O'Connor
- Narrated by: Jeremy Prost
- Length: 3 hrs and 28 mins
- Unabridged
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What is keto diet? Do you want to know about the easy, quick, and delicious keto bread recipes? This is the right book for you. In this book, you will discover a wide range of delicious ketogenic and low-carb bread recipes....
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Sweet Spot
- An Ice Cream Binge Across America
- By: Amy Ettinger
- Narrated by: Kathleen McInerney
- Length: 8 hrs and 26 mins
- Unabridged
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For Amy Ettinger, ice cream is not just a delicious snack but a circumstance and a time of year - frozen forever in memory....
By: Amy Ettinger
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Homemade Bread: 30 Recipes for Beginners
- By: William David Welch
- Narrated by: William Bahl
- Length: 1 hr and 2 mins
- Unabridged
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Homemade bread? Yes! It is easier than you think. This audiobook includes 30 bread recipes that will serve as your introduction to the basics of crafting bread....
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Must-have for beginners
- By Sandoval Zyrille. on 07-05-21
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Keto Bread
- The Complete Low-Carb Bakery Cookbook to Prepare Delicious Ketogenic Bread, Pizza, Sandwiches, Muffins and More. Includes More than 60 Recipes....Weight Fast and Burn Fat with Keto Diet
- By: Samantha Robbins
- Narrated by: Querida Lu Ahn Funck
- Length: 3 hrs and 48 mins
- Unabridged
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If you think that a Ketogenic diet requires you to quit eating bread forever, think again. There is still a fair opportunity for you to relish an exquisite meal without having to sacrifice bread. That possibility comes from preparing the recipes described in this book....
By: Samantha Robbins
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Keto Snacks
- Fast and Easy Snacks Cookbook with Delicious Recipes for Fat Burning and Healthy Eating
- By: Taylor Allen
- Narrated by: Katrina Leffler
- Length: 3 hrs and 49 mins
- Unabridged
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One of the key reasons for the ketogenic diet’s success is the reduction in carbohydrates, which causes the body to switch to another fuel to energy: your body’s fat stores....
By: Taylor Allen
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Keto Bars and Keto Snacks
- Delicious and Easy Recipes for Low Carb Bars, Keto Fat Bombs, and Ketogenic Bread
- By: Zara Elby
- Narrated by: Betty June
- Length: 1 hr and 46 mins
- Unabridged
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Do you follow a keto diet but miss ready-to-go snacks and bars? If so, Keto Bars and Keto Snacks: Delicious and Easy Recipes for Low Carb Bars, Keto Fat Bombs, and Ketogenic Bread by Zara Elby is the book for you!...
By: Zara Elby
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The Curry Cookbook
- By: J Steele
- Narrated by: audiobooks2go
- Length: 5 hrs and 48 mins
- Unabridged
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The Curry Cookbook recipes is full of great recipes that will keep you trying new recipes. It is a good, easy-to-follow recipe book. Anyone can use this book and feel like a real chef. Good cooking doesn't have to be difficult....
By: J Steele
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Keto Desserts Ice Cream and Cakes
- Fast and Easy Delicius Recipes for Ice Cream and Cakes, Good and Healthy Eating, Dessert for Any Occasion, Weight Loss, Dietcalories, Low Sugar, Low Carb
- By: Lara O'Melassa
- Narrated by: Betty Johnston, Juliana Alexander
- Length: 6 hrs and 11 mins
- Unabridged
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Yes! You can eat cakes and ice creams and still lose weight. You're not mistaken....
By: Lara O'Melassa
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By Bread Alone
- A Baker's Reflections on Hunger, Longing, and the Goodness of God
- By: Kendall Vanderslice, Peter Reinhart - foreword
- Narrated by: Kendall Vanderslice
- Length: 7 hrs and 37 mins
- Unabridged
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Bread is central to God's story, and to your story too....
By: Kendall Vanderslice, and others
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Bread Machine Cookbook
- The Complete Guide to Baking Kneaded Breads, Enriched Breads and Recipes for Perfect Homemade Bread
- By: Heath Bond
- Narrated by: Tom Hartnett
- Length: 4 hrs and 1 min
- Unabridged
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Sound interesting? The author thinks so too! Listen to Bread Machine Cookbook and learn about baking kneaded breads, enriched breads, and recipes for perfect homemade bread....
By: Heath Bond
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Cannabis Candy & Dessert Cookbook
- Learn to Decarb, Extract and Make Your Own CBD & THC Infused Candy from Scratch
- By: Ruth Robinson
- Narrated by: Laura Johnson
- Length: 1 hr and 46 mins
- Unabridged
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This book is not about how marijuana can heal your discomfort. Instead, it is about how to consume marijuana when you can’t consume it the conventional ways as most people do....
By: Ruth Robinson
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Bread Making Mastery: Recipes and Techniques on Bread Making
- By: Robert Walker
- Narrated by: K. C. Cowan
- Length: 1 hr and 22 mins
- Unabridged
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Bread making is one of the time honored traditions in western culture and has a rich history....
By: Robert Walker
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Dump Cake Recipes
- The Simple and Easy Dump Cake Cookbook
- By: Ashley Andrews
- Narrated by: Trekina White
- Length: 34 mins
- Unabridged
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If you love the smell of a baking cake wafting out of the oven throughout your home but don't have the time to putter away in the kitchen nor the culinary skills to pull off a masterpiece - then this is the book for you....
By: Ashley Andrews
New Releases
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Bread
- River Cottage Handbook
- By: Daniel Stevens
- Narrated by: Hugh Fearnley-Whittingstall, Mark Meadows
- Length: 5 hrs and 4 mins
- Unabridged
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Overall
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Performance
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Story
Bread features a host of recipes for all levels of bread-makers, including simple one-flour recipes like soda bread and no-yeast loaves that can be mixed, kneaded and baked in no time at all. First, Daniel examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the seemingly alchemic processes, and advises on the right kit to get started. He then demonstrates how to make yeast and non-yeast breads, as well as enriched doughs and home-started sourdough.
By: Daniel Stevens
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Cakes
- River Cottage Handbook, Book 8
- By: Pam Corbin
- Narrated by: Gabrielle Glaister, Hugh Fearnley-Whittingstall
- Length: 6 hrs and 59 mins
- Unabridged
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Overall
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Performance
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Story
Baking is the most comforting and entirely satisfying of the culinary arts - making a cake is not only a sumptuous process in its own right but the end result is entirely delicious. Say goodbye to sinking sponges and brittle brownies with this comprehensive guide to the heavenly world of cake making, introduced by Hugh Fearnley-Whittingstall.
By: Pam Corbin
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The Bread Machine Cookbook for Beginners
- How to the Ultimate Recipe Book to Easily Bake Homemade Bread
- By: Acencion Roman
- Narrated by: Tawsif Sabuj
- Length: 1 hr and 13 mins
- Unabridged
-
Overall
-
Performance
-
Story
An electronic counter-appliance called a bread maker was mainly created to prepare and bake bread. While certain features of the bread maker could. Sure, the majority of bread makers do offer comparable functionality. An ordinary white loaf takes three to four hours to prepare in a bread machine, and a full-meal loaf takes somewhat longer—says, four hours. Additionally, you load the ingredients into the bread machine (either pre-mixed or by manually weighing the components), and the computer kneads and verifies the bread for you before it bakes.
By: Acencion Roman
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The Art of Perfect Cookies
- A Guide for Cookie Bakers
- By: Suzanne Konkus
- Narrated by: Roshelle Tufte
- Length: 1 hr and 52 mins
- Unabridged
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Overall
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Performance
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Story
"The Art of Perfect Cookies: A Guide for Cookie Bakers" is your ultimate companion on a delectable journey through the world of cookie baking. Immerse yourself in a delightful exploration of techniques, flavors, and creative twists that will elevate your cookie game.
By: Suzanne Konkus
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Mindfulness in Baking
- Meditations on Bakes & Calm
- By: Julia Ponsonby
- Narrated by: Jessica Hayles
- Length: 3 hrs and 38 mins
- Unabridged
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Overall
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Performance
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Story
The Art of Mindful Baking is a delightful insight into how the act of baking is a practical meditation by its very nature. Julia Ponsonby, head of food at Schumacher College, looks at what it means to use our hands and why kneading promotes wellbeing, and explores the true and enduring value of eating real food. Containing a wealth of mouth-watering recipes that highlight how you can incorporate mindfulness into your baking, this book demonstrates how baking with awareness provides benefits for not only you, but also those around you.
By: Julia Ponsonby
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Little Chefs' Enchanted Culinary Quest
- Magic Kids' Recipes
- By: Diamond Douglas
- Narrated by: Steven Gillen
- Length: 1 hr and 15 mins
- Unabridged
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Overall
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Performance
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Story
Are you ready for a kitchen journey where every recipe is a magical spell waiting to be cast? Dive into the whimsical world of "Little Chefs' Enchanted Culinary Quest," a cookbook designed to turn young chefs into kitchen wizards!
By: Diamond Douglas
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Bread
- River Cottage Handbook
- By: Daniel Stevens
- Narrated by: Hugh Fearnley-Whittingstall, Mark Meadows
- Length: 5 hrs and 4 mins
- Unabridged
-
Overall
-
Performance
-
Story
Bread features a host of recipes for all levels of bread-makers, including simple one-flour recipes like soda bread and no-yeast loaves that can be mixed, kneaded and baked in no time at all. First, Daniel examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the seemingly alchemic processes, and advises on the right kit to get started. He then demonstrates how to make yeast and non-yeast breads, as well as enriched doughs and home-started sourdough.
By: Daniel Stevens
-
Cakes
- River Cottage Handbook, Book 8
- By: Pam Corbin
- Narrated by: Gabrielle Glaister, Hugh Fearnley-Whittingstall
- Length: 6 hrs and 59 mins
- Unabridged
-
Overall
-
Performance
-
Story
Baking is the most comforting and entirely satisfying of the culinary arts - making a cake is not only a sumptuous process in its own right but the end result is entirely delicious. Say goodbye to sinking sponges and brittle brownies with this comprehensive guide to the heavenly world of cake making, introduced by Hugh Fearnley-Whittingstall.
By: Pam Corbin
-
The Bread Machine Cookbook for Beginners
- How to the Ultimate Recipe Book to Easily Bake Homemade Bread
- By: Acencion Roman
- Narrated by: Tawsif Sabuj
- Length: 1 hr and 13 mins
- Unabridged
-
Overall
-
Performance
-
Story
An electronic counter-appliance called a bread maker was mainly created to prepare and bake bread. While certain features of the bread maker could. Sure, the majority of bread makers do offer comparable functionality. An ordinary white loaf takes three to four hours to prepare in a bread machine, and a full-meal loaf takes somewhat longer—says, four hours. Additionally, you load the ingredients into the bread machine (either pre-mixed or by manually weighing the components), and the computer kneads and verifies the bread for you before it bakes.
By: Acencion Roman
-
The Art of Perfect Cookies
- A Guide for Cookie Bakers
- By: Suzanne Konkus
- Narrated by: Roshelle Tufte
- Length: 1 hr and 52 mins
- Unabridged
-
Overall
-
Performance
-
Story
"The Art of Perfect Cookies: A Guide for Cookie Bakers" is your ultimate companion on a delectable journey through the world of cookie baking. Immerse yourself in a delightful exploration of techniques, flavors, and creative twists that will elevate your cookie game.
By: Suzanne Konkus
-
Mindfulness in Baking
- Meditations on Bakes & Calm
- By: Julia Ponsonby
- Narrated by: Jessica Hayles
- Length: 3 hrs and 38 mins
- Unabridged
-
Overall
-
Performance
-
Story
The Art of Mindful Baking is a delightful insight into how the act of baking is a practical meditation by its very nature. Julia Ponsonby, head of food at Schumacher College, looks at what it means to use our hands and why kneading promotes wellbeing, and explores the true and enduring value of eating real food. Containing a wealth of mouth-watering recipes that highlight how you can incorporate mindfulness into your baking, this book demonstrates how baking with awareness provides benefits for not only you, but also those around you.
By: Julia Ponsonby
-
Little Chefs' Enchanted Culinary Quest
- Magic Kids' Recipes
- By: Diamond Douglas
- Narrated by: Steven Gillen
- Length: 1 hr and 15 mins
- Unabridged
-
Overall
-
Performance
-
Story
Are you ready for a kitchen journey where every recipe is a magical spell waiting to be cast? Dive into the whimsical world of "Little Chefs' Enchanted Culinary Quest," a cookbook designed to turn young chefs into kitchen wizards!
By: Diamond Douglas