Listen free for 30 days

Listen with offer

  • A Chef's Table

  • Anthony Bourdain, February 7, 2008
  • By: Jim Coleman
  • Length: 49 mins

Pick 1 audiobook a month from our unmatched collection - including bestsellers and new releases.
Listen all you want to thousands of included audiobooks, Originals, celeb exclusives, and podcasts.
Access exclusive sales and deals.
£7.99/month after 30 days. Renews automatically. See here for eligibility.
A Chef's Table cover art

A Chef's Table

By: Jim Coleman
Try for £0.00

£7.99/month after 30 days. Renews automatically. See here for eligibility.

Buy Now for £1.79

Buy Now for £1.79

Pay using card ending in
By completing your purchase, you agree to Audible's Conditions of Use and authorise Audible to charge your designated card or any other card on file. Please see our Privacy Notice, Cookies Notice and Interest-based Ads Notice.

Summary

Everyone's favorite word is "YES!" But today's show is all about NO - what not to do. You know, all the things you've been told were oh so wrong - like cheese with fish, using a dull knife, and starting that shrimp sear in a cold pan. We'll also take a look at that very dubious food product, SPAM. And, discover a new way perfume is being used in restaurants. We'll hear some words of wisdom from waitresses and we'll take-on some dishes from the fifties. Plus the original bad boy chef Anthony Bourdain takes no prisoners and no reservations! [Broadcast Date: February 7, 2008]
(P) and © 2008 WHYY
  • Radio/TV Programme

What listeners say about A Chef's Table

Average customer ratings

Reviews - Please select the tabs below to change the source of reviews.

No Reviews are Available