Sugar: From King's Luxury to Everyday Sweetness kapak görseli

Sugar: From King's Luxury to Everyday Sweetness

Sugar: From King's Luxury to Everyday Sweetness

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Özet
 It was once so expensive that only kings and apothecaries could afford it, locked away like medicine, served in tiny sculptures at feasts to impress guests. Within a few centuries it was in every kitchen, in tea, in bread, in sauces, and in the daily diet of working people.
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