Plant-Based “ThanksLiving” Feast kapak görseli

Plant-Based “ThanksLiving” Feast

Plant-Based “ThanksLiving” Feast

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Özet
Vegan PBS chef, award-winning cookbook author, and plant-based cooking expert Laura Theodore shares her delicious, stress-free, vegan holiday recipes. The flavorful menu plan features stuffed zucchini, sweet potatoes, butternut squash soup, and an easy apple cake for dessert. You can feel confident serving this delightful Thanksgiving meal to please your family and friends–vegans, vegetarians, and omnivores alike! All recipes are 100% vegan. Learn more about Laura’s television show, get access to over 500 vegan recipes, watch videos, and read her award-winning blog at: JazzyVegetarian.com Stream full episodes of the television show online at: YouTube.com/@TheJazzyVegetarian Purchase signed copies of Laura’s award-winning vegan cookbooks at: JazzyVegetarian.com/shop/ Learn more about your ad choices. Visit megaphone.fm/adchoices
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