Showing titles in Home & Garden

The third collection of memoirs from the author who inspired the TV series All Creatures Great and Small. Training as an RAF pilot in the smoke and bustle of wartime London is a far cry from James Herriot’s day job as a country vet in the Yorkshire Dales. And whilst he is keen to serve King...

Hidden in the heart of the old city of Barcelona is the 'cemetery of lost books', a labyrinthine library of obscure and forgotten titles that have long gone out of print. To this library, a man brings his 10-year-old son Daniel one cold morning in 1945. Daniel is allowed to choose one book from...

WINNER OF THE FORTNUM & MASON DEBUT FOOD BOOK AWARD 2021 WINNER OF 2021 LAKELAND BOOK OF THE YEAR ‘Extraordinary. Vivid, irreverent, heartbreaking.’ NIGEL SLATER ‘So funny and so delicious. I could eat it.’ DAWN O’PORTER ‘Delicious.’ THE OBSERVER From Frazzles to Foie Gras: a...

Flowers have always made Fearne smile. She treasures the memories of her beloved grandmother's floristry and helping her to arrange beautiful blooms that brought such joy to their recipients. But ever since a family tragedy a year ago, Fearne has been searching for her own contentment. When a chance discovery inspires her to start a happiness list, it seems that Fearne might just have found her answer.

Olive and Mabel are the Labradors that broke the internet. With more than 50 million views on social media, Andrew Cotter's brilliant commentaries on videos of his Labradors have resonated with dog owners and sports fans around the world, giving us all something to smile about in this most testing of years, as Olive and Mabel entertained us with their dinner contest, Game of Bones, Zoom meeting, online dating, and more over the last six months.

‘I absolutely loved it! So different, clever, funny and charming’ Sunday Times bestseller Katie Fforde ‘Funny, wise, moving and full of lovely moments…The characters are endearing and unforgettable’ Hazel Prior, author of the Richard & Judy Book Club Pick Away with the Penguins...

THE INSTANT #1 SUNDAY TIMES BESTSELLER From award-winning writer Nigel Slater, comes a new and exquisitely written collection of notes, memoir, stories and small moments of joy. 'Nigel Slater’s prose is the rarest delicacy of all: exquisite yet effortless, filled with heart, tenderness...

Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and learn how to create your most productive garden ever. You can find out more about the products ...

Chosen by WATERSTONES as one of their BEST NATURE WRITING BOOKS of 2024 Can you tell a tomato from a grape? Lawn from an oak tree? Then congratulations - you are a botanist. Self-confessed bad birdwatcher Simon Barnes thought he knew nothing about plants. He didn't object to them: trees are...

***The sparkling Christmas novel from the Sunday Times bestselling author Heidi Swain!*** Will love bloom this winter? Freya Fuller is living her dream, working as a live-in gardener on a beautiful Suffolk estate. But when the owner dies, Freya finds herself forced out of her job and her home...

Brought to you by Penguin. Carol Klein is one of Britain's best loved horticulturists, and for decades gardening has been at the heart of her extraordinary life. From her childhood adventures in Manchester to her first experiments in plantswomanship at Glebe Cottage, and from training as an...

Brought to you by Penguin. A much-loved classic of nature writing from environmentalist and the author of Waterlog, Roger Deakin, Wildwood is an exploration of the element wood in nature, our culture and our lives. From the walnut tree at his Suffolk home, he embarks upon a quest that takes him...

When Nigella Lawson’s first book, How to Eat, was published in 1998, two things were immediately clear: that this fresh and fiercely intelligent voice would revolutionise cookery writing and that How to Eat was an instant classic of the genre. Here was a versatile culinary bible, through which a generation discovered how to feel at home in the kitchen and found the confidence to experiment and adapt recipes to their own needs. This was a book about home cooking for busy lives.

Dogs are wonderful companions. They greet us with wagging tails after a long day, snuggle close when we’re feeling down, and fill our homes with love, laughter, and often a bit of mischief. Their loyalty is unwavering, their joy infectious, and their affection unconditional. This is why, for millions of households around the world, dogs are more than pets—they're family. We feed them, care for them, walk them, and even talk to them as if they fully understand us (and sometimes, we’re convinced they do). This deep bond we share is built on trust, routine, and mutual affection.

The fourth volume of memoirs from the author who inspired the BBC and Channel 5 series All Creatures Great and Small. This audio edition is read by Nicholas Ralph, known for his role as James Herriot in the All Creatures Great and Small TV series. Finally home from London after his wartime...

Comedians and friends Alan Carr and Lee Peart get together for a good old catch-up, while demystifying a world they’ve often enjoyed but never fully understood. One glass at a time.Should you tilt the glass when pouring prosecco? Can Lee and Alan tell a Malbec from a Merlot? And how can we really spot a deal on the supermarket shelf? We'll solve your drink dilemmas, and follow it all with a splash of gossip. So pull up a seat at the bar and join us for some real wine wisdom.

Real Life Organizing offers clutter-free storage solutions and advice that can help you create a Pinterest-worthy home on a small budget: Learn how to organize your home, simplify life, and have more time for the things you love.

Compared to Charles' other books, this is more about no dig, eliminating weeds, garden layout, compost making, and using compost. There is also a history of no-dig vegetable gardening in the last 100 years. I want listeners to understand the context and the reasons why no dig has not been much valued until recently, and why it is now. This audiobook has 18 sections, covering the key methods and wonderful results of no dig, from starting with weeds to sowing and planting straightaway, and cropping soon after.

What would you choose as your last meal? Chef Margie Nomura talks to a special guest about the seven dishes that have shaped their lives. In this podcast you will find conversations with interesting people from the world of food and beyond uncovering the seminal dishes and experiences that have shaped who they are today. We will find out about their favourite childhood dishes, the dishes they eat the most often, and the dishes that mean the most to them. And of course we will also discover what their last dish would be before being cast off to the desert island.

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