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Lunchbox Envy

Lunchbox Envy

By: Lunchbox Envy
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From the makers of QI and No Such Thing As A Fish: Gastronomically-minded QI researchers Jack Chambers and Manu Henriot join chef and food writer Rosie MacKean to unpack the world of food and drink, one lunchbox at a time.

Can you unboil an egg? Why would you milk a spider? How much Dairy Milk would it take to kill you? Dig in now to get answers to the questions you never knew you had.© 2025 Quite Interesting Ltd
Art Cooking Food & Wine
Episodes
  • 86: 🥂 The Real Widows Of Champagne Region
    Oct 6 2026

    Who was the first person to pop out of a cake? Which supermarket's caterpillar cake has the most disappointing name? What's the best strategy to score the most canapés at a wedding?

    Farewell from Team Lunchbox! ❤️✨

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    1 hr and 2 mins
  • 85: ☢️ How The Experts Are Stocking Up For The Apocalypse
    Sep 27 2026
    How do you open a can without a can opener? Who ended a military siege armed only with a fake loaf of bread? Why shouldn't you hire a private chef for your luxury fallout shelter?
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    41 mins
  • 84: 🍞 When Bread Was Sold Stale...By Law
    Sep 20 2026

    Is it OK to feed bread to the ducks or not? Where can you find Japanese English French toast? What's the difference between a trencher and a sop?

    Hosts: Jack Chambers, Manu Henriot, Rosie MacKean
    Producer: Alex Bell
    © Quite Interesting Ltd 2025

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    54 mins
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All stars
Most relevant
Love this, constantly learning & sharing foodie facts with my family and friends. First on my to do list every Monday. May it last for many more series - Thanks gang - Paul M

New Favourite

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I use some of the information as fun ice breakers at work. Warmly recommend, it's light, fun and informative.

A great listen

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Absolutely love the humour in this amazing podcast also if you like this then check out no such thing as a fish!

So funny and interesting😂

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