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Lawrence Forking Kansas

By: Jake Bellucci & Kristen Allen
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  • Summary

  • A podcast about the food you love in Lawrence, KS
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Episodes
  • 034 – Mr. Bacon BBQ

    034 – Mr. Bacon BBQ
    Nov 8 2021
    We had a great time chatting with owner and pitmaster Dale Buchheister of Mr. Bacon BBQ! Learn all about his journey through the food world from Lawrence to New York and back again, what it takes to run a BBQ company, and how COVID kicked off his current business model! Donate to Just Food! Support our show!
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    58 mins
  • 033 – Paul’s Better Bakery

    033 – Paul’s Better Bakery
    Sep 3 2021
    We had so much fun talking with owner Paul Harper-O’Connor of Paul’s Better Bakery! Hear all about how Paul made the jump from working in healthcare in Hawaii to owning a bakery in Lawrence, what it took to troubleshoot and eventually nail the famously-fussy macaron, and his ever-expanding sweet and savory offerings!  Donate to Just Food! Support our show!
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    47 mins
  • 032 – Z&M Twisted Vines Winery & Vineyard

    032 – Z&M Twisted Vines Winery & Vineyard
    Aug 9 2021
    We had a blast talking with Bryan Zesiger and Gina Montalbano from Z&M Twisted Vines Winery and Vineyard! Learn all about how this dynamic duo turned their shared passion for wine into a thriving business, how they experiment with different production methods to come up with interesting offerings like coffee wine or unique fruit wines, and how they implement sustainable practices by repurposing the byproducts of the wine-making process!  Donate to Just Food! Donate to …
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    53 mins
Art Cooking Social Sciences Travel Writing & Commentary
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