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Just Cheesy: The Podcast!

Just Cheesy: The Podcast!

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Cheesy and Fondue learn the history of cheese, get some news about cheese and hear a cheesy joke. Why is cheddar considered the most dangerous of all the cheeses? Because cheddar can be very sharp! Find us at www.justcheesy.com and everywhere you enjoy social media https://linktr.ee/JustCheesyJustCheesy Art Cooking Food & Wine World
  • 260 Festival of Lights
    8 Nov 2026
    Cheesy and Fondue learn about the Festival of Lights. We talk about paneer, where it came from and why it doesn't melt . We find out about some other cheeses from India. And of course, we tell a very cheesy joke!Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy***There is no cheesy sponsor for this episode. Do you want to trade some cheese for a host read ad? Contact us at info@justcheesy.com***Why is cheddar the most dangerous of all the cheeses? Because it is very sharp!Show Notes https://www.almanac.com/content/diwalihttps://www.awarenessdays.com/awareness-days-calendar/diwali/https://diwali.info/diwali-sweets-and-foodshttps://www.thetakeout.com/1696051/why-sweets-diwali-indian-culture/https://en.wikipedia.org/wiki/Paneerhttps://scienceinsights.org/what-is-paneer-indias-fresh-cheese-explained/https://agriculture.institute/dairy-products-ii/what-is-paneer-definition-history/https://gaspworthysups.co.uk/2025/05/31/history-of-paneer/https://eathealthy365.com/the-surprising-origin-of-paneer-and-chhena-cheese/https://en.wikipedia.org/wiki/Sweets_from_the_Indian_subcontinenthttps://finefood.co.in/what-is-the-national-sweet-dish-of-india-top-sweets-explainedhttps://kids.kiddle.co/Sweets_from_the_Indian_subcontinent https://en.wikipedia.org/wiki/Chaklihttps://www.vegrecipesofindia.com/chakli-recipe-instant-chakli-recipe/https://www.luckysnacks.in/products/cheese-butter-chaklihttps://www.zaykakatadka.com/recipe/cheese-nimki-cheeselings/https://gulfnews.com/food/guide-cooking/recipe-for-cheeselings-1.1640079261932https://so.city/delhi/article/plunge-into-the-cheesy-goodness-of-quirky-cheese-ke-sholay-for-just-rs-45-here-at-inaMentioned in this episode:No sponsor AdThis is to try to get a sponsor ad.
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    11 dk.
  • 259 All Saints
    1 Nov 2026

    Cheesy and Fondue find out a ton of French cheese was invented by monks. We learn why monasteries made better cheese and we talk about a cheese named after a haircut. And of course, we tell a very cheesy joke!

    Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy

    Why is cheddar the most dangerous of all the cheeses? Because it is very sharp!

    Show Notes

    https://www.britannica.com/topic/All-Saints-Day

    https://www.cnn.com/2021/11/01/world/all-saints-day-2021-trnd

    https://www.catholic.org/saints/allsaints/

    https://newdailycompass.com/en/inventive-cheesemaking-by-the-monks

    https://www.cheeseprofessor.com/blog/monastery-cheese-sisters-of-our-lady-of-angels

    https://culturecheesemag.com/cheese-bites/cheese-devotees-monastic-cheeses/

    https://www.tastingtable.com/1145456/types-of-trappist-cheese-explained/

    https://www.atlasobscura.com/foods/tete-de-moine-monks-head-cheese https://en.wikipedia.org/wiki/Trappista_cheese

    https://www.cheesyplace.com/products/abbaye-de-belval?srsltid=AYCX9vItr4NYobJaNYAETVTrVheuqAdpVt1rnBYxpLMNGwMA0RhYXuN7

    Mentioned in this episode:

    No sponsor Ad

    This is to try to get a sponsor ad.

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    10 dk.
  • 258 Viva el Queso
    25 Oct 2026

    Cheesy and Fondue learn about Mexican cheese. We talk about taxes and cheese, protection by the law and how a cheese was influenced by a rope. And of course, we tell a very cheesy joke!

    Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy

    Why is cheddar the most dangerous of all the cheeses? Because it is very sharp!

    Show Notes

    https://sciencemeetsfood.org/mexican-cheese/

    https://cheese.fandom.com/wiki/Cheeses_of_Mexico

    https://www.fridascocinatx.com/blog/cheeses-of-mexico-from-queso-fresco-to-queso-oaxaca

    https://www.tastingtable.com/1839579/types-mexican-cheese/

    https://en.wikipedia.org/wiki/Cotija_cheese

    https://en.wikipedia.org/wiki/Oaxaca_cheese

    https://en.wikipedia.org/wiki/Queso_Chihuahua

    https://en.wikipedia.org/wiki/Mennonites_in_Mexico

    https://epcc.libguides.com/c.php?g=754275&p=5406132

    https://culturecheesemag.com/travel/queso-menonita-chihuahua/

    https://grokipedia.com/page/Queso_Chihuahua

    https://www.cheese.help/articles/chihuahua-cheese/

    https://www.mexconnect.com/articles/2404-immigrant-cooking-in-mexico-the-mennonite-kitchens-of-chihuahua/

    https://folkloreofplants.blog/2023/10/12/lettuce/

    https://bylinetimes.com/2024/10/18/the-upside-down-the-surprisingly-racy-history-of-lettuce/

    Mentioned in this episode:

    No sponsor Ad

    This is to try to get a sponsor ad.

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    10 dk.
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