Creativity and the Art of the Plate
In this episode of Food for Body Mind and Spirit, we sit down with acclaimed Chef Freddy Money of Atlanta’s Michelin-starred Atlas restaurant to celebrate the release of his elegant new cookbook, Atlas. Through a warm and wide-ranging conversation, Chef Money shares the passion, creativity, and joyful spirit behind his refined yet playful cuisine. He’s also sharing with our listeners four exclusive recipes from the book to try at home. Join us as we explore how great food nourishes body, delights the mind, and elevates the spirit, turning every meal into a true celebration.

Visit the Gloria Goodtaste's website to view the full stories and available recipes highlighted in this podcast with pictures and additional info to further enjoy this episode. Go to: https://www.gloriagoodtaste.com

There’s something special about taking a carefully tested recipe from America’s Test Kitchen and making it in your own home kitchen. That’s exactly what this episode is all about. We’re sharing six standout cookies we tried from the book -The New Cookie complete with the little tips, swaps, and variations that helped bridge the gap between professional and our everyday baking. Some turned out exactly as hoped, others got a personal twist, and every single one brought a little extra joy to our kitchen and our family.

Visit the Gloria Goodtaste's website to view the full stories and available recipes highlighted in this podcast with pictures and additional info to further enjoy this episode. Go to: https://www.gloriagoodtaste.com

Want to make some cookie magic this upcoming baking season and create some buzz?

This time on Food for Body, Mind and Spirit we’re exploring Timeless Classic Cookies Reimagined, and it seems to me, America’s Test Kitchen has been having a fun time creating the go-to resource we all need now.
I sat down (virtually) with Stephanie Pixley, deputy food editor of ATK’s books team, and culinary producer of Cook’s Country. She’s the kind of person who lights up talking about baking projects, and she walked me through The New Cookie, their brand-new collection that takes everything we love about traditional cookies and gives them a fresh, modern glow-up.

Visit the Gloria Goodtaste's website to view the full stories and available recipes highlighted in this podcast with pictures and additional info to further enjoy this episode. Go to: https://www.gloriagoodtaste.com