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Food Freedom Radio

Food Freedom Radio

By: AM950 Radio
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Food Freedom Radio envisions a food system respectful of water, soil, planet and people. We work towards a historic transformation. How do we move from food production being a source of economic, social and ecological destruction? How do we move towards a food system which is a source of clean water, healthy soil, and a toxin-free environment? Host Laura Hedlund. Laura earned a certificate in Urban Farming from PRI Cold Climate, helped to start a community garden in 2008 which is now part of the Open Door Pantry and grows blueberries, hazelnuts, gooseberries and more. She has worked at AM950 since 2004. She served as Deputy Press Secretary for Paul Wellstone’s 1990 US Senate campaign, Press Secretary for David Minge’s 1992 US Congressional Campaign, Public Relations Director for a 25,000 member Girl Scout council and she worked as television reporter.All rights reserved Alternative & Complementary Medicine Art Cooking Food & Wine Hygiene & Healthy Living
Episodes
  • Food Freedom Radio – May 23, 2026
    May 25 2026

    Lily Gross as a teenager wrote about Factory Farms, as a college student she studied declining bee population and today she is opening Minnesota’s first Farm Stop. Radish Farm Stop sells only local food. Laura talks about the intentional destruction of 420,000 Peach Trees in California and says humans need a new operational system -one…

    The post Food Freedom Radio – May 23, 2026 first appeared on AM 950.

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    43 mins
  • Food Freedom Radio – May 16, 2026
    May 18 2026

    Join Laura Hedlund as she dives into the delicious world of the Farmers Kitchen + Bar, a Minneapolis gem that’s bringing the farm right to the heart of the city. She sits down with Gary Wertish from the Minnesota Farmers Union to chat about why supporting our local growers is about so much more than…

    The post Food Freedom Radio – May 16, 2026 first appeared on AM 950.

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    50 mins
  • Food Freedom Radio – May 2, 2026
    May 4 2026

    Laura Hedlund digs into the idea that what we do to the earth, we ultimately do to ourselves, while highlighting some incredible local efforts to build a more resilient food system. Urban farmer Elyssa Eull of California Street Farms shares the realities of feeding a neighborhood from a tiny city plot, and Chef Lachelle Cunningham…

    The post Food Freedom Radio – May 2, 2026 first appeared on AM 950.

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    45 mins
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