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Birdseye

The Adventures of a Curious Man

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Birdseye

By: Mark Kurlansky
Narrated by: Jon Van Ness
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Break out the TV dinners! From the author who gave us Cod, Salt, and other informative bestsellers, the first biography of Clarence Birdseye, the eccentric genius inventor whose fast-freezing process revolutionized the food industry and American agriculture. Agricultural & Food Sciences Food Science Historical History & Culture Innovations Professionals & Academics Science Science & Technology Technology
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