Birdseye cover art

Birdseye

The Adventures of a Curious Man

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About this listen

Break out the TV dinners! From the author who gave us Cod, Salt, and other informative bestsellers, the first biography of Clarence Birdseye, the eccentric genius inventor whose fast-freezing process revolutionized the food industry and American agriculture. Agricultural & Food Sciences Food Science Historical History & Culture Innovations Professionals & Academics Science Science & Technology Technology
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