Modifying ethnic and family recipes with Jack McNulty | S8E33
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In this episode of Living Well with MS -- where we explore topics relating to living a full and healthy life with multiple sclerosis -- we are pleased to welcome Jack McNulty as our guest! Jack is a professional chef and longtime follower of the Overcoming MS diet recommendations.
Watch this episode on YouTube. Keep reading for the topics, timestamps, and our guest’s bio.
1:10 Jack’s relationship with cooking and food
3:11 Comfort food and the Overcoming MS diet
5:18 Converting a childhood recipe to whole-food plant-based
8:30 Meat and dairy substitutions
11:49 Egg substitutions
16:06 Dissecting a recipe for recreations
19:17 Recreating Overcoming MS-friendly fondue
22:52 Recreating Moroccan burek
25:50 Keeping track of your recipe attempts
30:00 What to do if you’re missing cheese or butter
- Listen to the other Ask Jack episodes
- Connect with Jack at Vegan Weekly
- Read the Overcoming MS books including the cookbook and handbook
- New to Overcoming MS? Learn why lifestyle matters in MS - begin your journey at our 'Get started' page
- Connect with others following Overcoming MS on the Live Well Hub
- Visit the Overcoming MS website
- YouTube
- Subscribe to this podcast and never miss an episode. Listen to our archive of Living Well with MS here.
- Make sure you sign up to our newsletter to hear our latest tips and news about living a full and happy life with MS.
If you enjoy this podcast and want to help us continue creating future podcasts, please leave a donation here.
Feel free to share your comments and suggestions for future guests and episode topics by emailing podcast@overcomingms.org.
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